Tagliatelle alla boscaiola is a dish that combines simple and genuine ingredients to create a burst of flavor in every bite. Porcini mushrooms and sausage make our recipe so delicious, and the version we present to you today is enriched with peeled tomatoes.
![Rustic Pappardelle with Sausage and Leeks](https://www.giallozafferano.com/images/291-29145/rustic-pappardelle-with-sausage-and-leeks_1200x800.jpg)
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