Appetizers Pistachio Rice Arancini Pistachio rice arancini are an alternative and tasty variant of the classic Sicilian arancini! You will discover a wonderful surprise! 4.1 Easy 1 h 30 min READ RECIPE
Main Courses Tagliatelle with broccoli, tuna, and bottarga Tagliatelle with broccoli, tuna, and bottarga is a seafood main course with a winter flavor, scented with lemon zest! Discover the recipe. 4.5 Easy 40 min READ RECIPE
Main Courses Tagliatelle with spring onions and sausage Tagliatelle with spring onions and sausage is a rustic, quick, and simple main course. A perfect last-minute dinner solution when you have… 4.1 Easy 30 min Kcal 655 READ RECIPE
Appetizers Arancini with meat and béchamel Arancini with meat and béchamel: a variation of the classic Sicilian rice balls, filled with meat, peas, and béchamel. Discover the recipe here! 4.4 Average 3 h READ RECIPE
Appetizers Arancini with zucchini The arancini with zucchini is the summer and more delicious version of the great classic of Sicilian cuisine. Try it yourself with our recipe! 4.9 Average 1 h 35 min Kcal 543 READ RECIPE
Appetizers Baked Rice Arancini Baked rice arancini are a tasty variant of the classic Sicilian arancini filled with meat sauce and peas: discover doses, recipe, and tips! 4.1 Average 1 h 45 min Kcal 413 READ RECIPE
Appetizers Spinach Arancini Spinach arancini are a succulent variation of the classic Sicilian street food, enriched with caciocavallo cheese and cooked ham! 4.2 Average 1 h 15 min READ RECIPE
Main Courses Easy stewed cod Stewed cod is a simple and tasty homemade main course, with a delicious sauce that envelops the fish and potatoes! Discover the recipe. Easy 1 h 25 min READ RECIPE
Main Courses Spaghetti with broccoli and shrimp Spaghetti with broccoli and shrimp is an original seafood main course enriched with lemon-scented breadcrumbs! Discover the quantities and recipe. 5.0 Easy 50 min READ RECIPE
Main Courses Carrot and Ginger Soup with Toasted Squid The carrot and ginger soup with toasted squid is a starter that combines a creamy base with the crunchiness due to the toasting of the mollusks. 5.0 Easy 1 h 10 min READ RECIPE
Vegan Braid The vegan braid is a soft and fragrant dessert, a long-leavened dough enriched with chocolate chips. Discover the doses and procedure. 5.0 Easy 55 min READ RECIPE
Desserts Lemon meringue cupcake The lemon meringue cupcakes are soft cakes with a heart of lemon curd, topped with a tuft of flambé meringue. Discover the recipe for this dessert! 5.0 Average 1 h 30 min READ RECIPE
Savory Pie with Pears and Gorgonzola The savory pie with pears and gorgonzola is an explosion of flavors: the sweetness of the fruit meets the saltiness of the cheese. Discover… 4.7 Easy 50 min READ RECIPE
Main Courses Black Cabbage Soup The black cabbage soup is a rustic first course enriched with beans and potatoes, a nutritious and genuine dish for winter! Discover the recipe. 4.2 Easy 60 min READ RECIPE
Main Courses Anolini Anolini are a first course with an intense filling enclosed in a thin dough, perfect to enjoy in a hot broth. Discover the quantities and procedure. 3.1 Easy 6 h 30 min READ RECIPE
