Italian recipes by Giallozafferano
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Bread

Neapolitan casatiello
Leavened products

Neapolitan casatiello

Let's cook the Neapolitan casatiello together with Roberto Di Pinto! It is a leavened product of the Neapolitan tradition to be served and…
  • Difficult
  • 115 min
  • Kcal 522
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Breadsticks
Appetizers

Breadsticks

Breadsticks are the famous, long and crispy loaves of bread dough that originate from Turin. In this recipe we present hand-pulled breadsticks.
  • Average
  • 50 min
  • Kcal 61
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Bread dough
Leavened products

Bread dough

Homemade bread: discover how to bake a loaf of tender, home oven-baked wheat bread that's super crispy on the outside and soft on the inside!
  • Difficult
  • 75 min
  • Kcal 434
READ RECIPE
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