Cakes & Baking Ladyfingers Ladyfingers are classic biscuits, simple and versatile. So soft and frothy they can be enjoyed alone or as a base for tiramisu. 39 min READ RECIPE
Desserts Zabaione (Egg cream) A zabaglione (egg cream) is a staple pastry cream made with egg yolks and sugar, generally enriched with a fortified wine. 25 min Kcal 115 READ RECIPE
