Main Courses Spaghetti alla chitarra with black olive sauce, asparagus and bacon Spaghetti alla chitarra with black olive sauce, asparagus, and bacon is a colorful and tasty first course enriched with delicious ingredients. 3.8 Difficult 1 h 20 min Kcal 499 READ RECIPE
Main Courses Spaghetti with white artichoke ragù The spaghetti with white artichoke ragù is a rich and tasty first course, seasoned with a ragù of mixed meats and tender artichokes! 4.4 Easy 1 h 20 min Kcal 673 READ RECIPE
Main Courses Speck, radicchio, and caciocavallo risotto Speck, radicchio and caciocavallo risotto is an excellent first course that sees the combination of tasty ingredients: meat, vegetables and cheese. 4.4 Easy 45 min Kcal 779 READ RECIPE
Main Courses Spicy Chicken and Peanut Stew Chicken and peanut stew is a popular dish in African countries, especially in Ghana, where it is one of the traditional dishes. 4.5 Easy 1 h 20 min Kcal 936 READ RECIPE
Main Courses Spicy grilled beef with pilaf rice and spring vegetables The spicy grilled beef with pilaf rice and spring vegetables is an excellent one-dish meal with very flavorful meat to enjoy with friends! 4.5 Easy 1 h 40 min Kcal 705 READ RECIPE
Main Courses Spinach and ricotta stuffed chicken breast Discover our delicious ricotta-spinach stuffed chicken in creamy sauce. Pair with roast veggies for a complete treat! 4.3 Easy 55 min READ RECIPE
Main Courses Spinach and Taleggio Risotto Spinach and Taleggio risotto is an easy and tasty first course, combining delicate and intense flavors in a single dish. Discover the… 5.0 Easy 40 min READ RECIPE
Main Courses Spinach dumplings Spinach dumplings are a vegetarian variant of the classic Tyrolean dumplings. Instead of broth, they are served with butter and sage! 4.7 Average 40 min READ RECIPE
Main Courses Spinach Risotto Spinach risotto is a first course rich in vegetables, with all the taste of spinach, perfect to serve for a tasty lunch! 4.1 Easy 30 min Kcal 401 READ RECIPE
Appetizers Spitini palermitani Spitini palermitani are a traditional recipe of Sicilian street food. Made with bread, meat sauce, and béchamel, they are then battered and fried. 4.8 Average 3 h 10 min Kcal 533 READ RECIPE
Main Courses Spring Risotto Spring risotto is a vegetarian first course rich in seasonal vegetables: peas, zucchini, agretti, and asparagus. Discover this tasty recipe! 4.1 Easy 1 h 20 min READ RECIPE
Main Courses Squid ink risotto with shrimp Squid ink risotto with shrimp is a very fine, fragrant, and colorful seafood main course, perfect for the New Year's Eve dinner 4.0 Easy 40 min Kcal 615 READ RECIPE
Main Courses Squid Risotto Squid risotto is an easy and tasty seafood main course, flavored with tomato paste. Discover how to prepare this creamy recipe! 4.2 Easy 35 min READ RECIPE
Main Courses Stew in Crust with Potatoes and Mushrooms The stew in crust with potatoes and mushrooms is a rich and flavorful main course: a tender beef stew in a beer shortcrust pastry crust. 4.6 Easy 3 h 5 min Kcal 610 READ RECIPE
Main Courses Stew with Peas Stew with peas is a classic meat main course from home cooking: tender, creamy, and flavorful beef bites... discover the recipe! 4.4 Easy 1 h 55 min READ RECIPE
