Main Courses Risotto with White Asparagus Cream The risotto with white asparagus cream from Bassano is a delicate and refined first course, creamed with mascarpone mixed with asparagus cream. 3.9 Easy 60 min Kcal 668 READ RECIPE
Main Courses Risotto with Wild Blueberries and Chives The blueberry risotto is a refined first course that evokes the mountains, specifically Trentino Alto Adige; very delicate and light. 4.1 Easy 40 min Kcal 446 READ RECIPE
Main Courses Risotto with Zucchini and Stracchino Risotto with zucchini and stracchino is a simple and tasty main course, a vegetarian recipe that everyone will love: discover step by step how… 4.7 Very easy 45 min READ RECIPE
Main Courses Risotto with zucchini pesto and goat cheese The risotto with zucchini pesto and goat cheese is a creamy and delicate vegetarian main course, perfect for a spring dinner. Discover the… 4.0 Easy 35 min READ RECIPE
Main Courses Roast stuffed with figs and cured ham The roast stuffed with figs and cured ham is an inviting and tasty main course, a different way to enjoy roast with a filling of figs and ham. 4.2 Easy 1 h 50 min Kcal 233 READ RECIPE
Main Courses Rosemary and Sage Scaloppine with Caramelized Shallots Rosemary and sage scaloppine with caramelized shallots are a savory main course made with veal and accompanied by caramelized shallots. 4.3 Very easy 35 min Kcal 404 READ RECIPE
Appetizers Rosemary Lentil Pâté Crostini The crostini with lentil cream are a great idea for creating a tasty appetizer, even using lentils leftover from a previous meal. 4.2 Easy 1 h 15 min Kcal 538 READ RECIPE
Main Courses Roulade with Prosciutto, Fontina and Grilled Zucchini The roulade with prosciutto, fontina and grilled zucchini is a tasty meat main course: veal stuffed with prosciutto, fontina, and zucchini. 4.0 Easy 2 h 10 min Kcal 306 READ RECIPE
Main Courses Saffron risotto Saffron risotto is a simple and tasty first course, characterized by its unique and unmistakable taste and color! Discover the recipe! 4.2 Average 30 min Kcal 626 READ RECIPE
Main Courses Saffron Risotto with Taleggio and Pancetta The saffron risotto with taleggio and pancetta is a flavorful and super creamy first course thanks to the cheese creaming! Here is the recipe. Easy 45 min READ RECIPE
Main Courses Salmon fillets with asparagus and cream Salmon fillets with asparagus and cream are perfect for serving a main course with a seasonal side dish and a creamy touch! 4.9 Easy 50 min READ RECIPE
Main Courses Salmon with Lemon Herb Salmon with lemon herb is a main course that encapsulates all the flavor of fresh Norwegian salmon, served on a bed of sautéed artichokes. 3.7 Easy 38 min Kcal 454 READ RECIPE
Main Courses Sardinian gnocchi with sausage ragù Sardinian gnocchi with sausage ragù is a succulent first course made with few and simple ingredients. 4.5 Easy 2 h 30 min Kcal 1200 READ RECIPE
Main Courses Sausage and Spinach Risotto The sausage and spinach risotto is a very simple and tasty main course, perfect for a quick lunch without sacrificing flavor! 4.7 Easy 45 min READ RECIPE
Side Dishes Sautéed Brussels Sprouts Sautéed Brussels sprouts are a simple and tasty side dish, enriched with speck that makes this dish even more delicious. Discover the recipe! 4.2 Very easy 25 min READ RECIPE
