Main Courses Burnt wheat orecchiette with whitefish and asparagus The burnt wheat orecchiette with whitefish and asparagus is a unique first course made with excellent and not very well-known ingredients. Average 2 h 30 min Kcal 284 READ RECIPE
Main Courses Potato gnocchi with pesto, mussels, and clams The potato gnocchi with pesto, mussels, and clams is a delicate and tasty first course, with mussels, clams, and Genoese pesto. Average 2 h 15 min Kcal 641 READ RECIPE
Main Courses Salmon Trout Stuffed Ravioli Salmon trout stuffed ravioli is a very refined fish main course, made with egg pasta and filled with ricotta and trout. Easy 1 h 25 min READ RECIPE
Main Courses Quinoa mini burgers The quinoa mini burgers are vegetarian burgers, very tasty... perfect to enjoy for a dinner with friends! Very easy 50 min Kcal 359 READ RECIPE
Main Courses Messy red rice Messy red rice is a classic Sunday main course, enriched with mortadella and cheeses, and then baked au gratin! Very easy 55 min READ RECIPE
Appetizers Radish Omelette The radish omelette, enriched with the addition of carrots and asparagus, is great to serve both as an appetizer and as a main course! Very easy 1 h 25 min Kcal 350 READ RECIPE
Appetizers Ricotta and Escarole Pouches Ricotta and escarole pouches are pasta parcels that contain a flavorful and tasty filling; perfect to serve as an appetizer. Average 1 h 15 min Kcal 341 READ RECIPE
Main Courses Rosemary and Sage Escalopes with Caramelized Shallots Rosemary and sage escalopes with caramelized shallots are a savory main course made with veal and accompanied by caramelized shallots. Very easy 35 min Kcal 404 READ RECIPE
Main Courses Grilled Ribs Grilled ribs are a succulent meat main course, perfect for spring barbecues! Very easy 1 h 10 min Kcal 918 READ RECIPE
Main Courses Perch Fish Risotto Perch fish risotto is a very refined first course, made with perch fish which is a freshwater fish. Easy 40 min Kcal 599 READ RECIPE
Main Courses Buckwheat flatbread with chicken strips and baked chips The buckwheat flatbread with chicken strips and baked chips is a tasty dish with an intense flavor accompanied by a delicious sauce! Easy 1 h 30 min Kcal 873 READ RECIPE
Main Courses Risotto with Turnip Greens Risotto with turnip greens is a wholesome and flavorful first course that enhances the bold taste of these slightly bitter vegetables. Very easy 50 min Kcal 484 READ RECIPE
Main Courses Scialatielli with nduja Scialatielli with nduja is a flavorful first course, prepared with a tomato sauce and nduja, a spicy soft salami typical of Calabria. Easy 35 min Kcal 475 READ RECIPE
Main Courses Savory pie with Tropea onion and Silano cheese The savory pie, or quiche as the French say, with Tropea onion and Silano cheese is a delicious savory pie that evokes the scents of Calabria. Very easy 1 h 30 min READ RECIPE
Main Courses Mini beef, potato and artichoke pies The mini beef, potato, and artichoke pies are small pies closed with a disk of dough, which hides the succulent filling: beef is the star. Average 50 min Kcal 286 READ RECIPE
