Main Courses Beef stew Beef stew is a very rich and tasty second course, slow cooking and few ingredients for a mouth-watering result! Very easy 2 h 40 min READ RECIPE
Main Courses Stuffed meatloaf Stuffed meatloaf is a very appetizing baked second course. Stuffed with cheese, ham, baby spinach and dressed in bacon slices, will win… Easy 55 min READ RECIPE
Appetizers Potato tart Potato tart is a delicious and original idea, perfect to serve as an appetizer. Enriched with ham and cheeses, everyone will love it! Easy 60 min READ RECIPE
Savory tarts Vegetable pie The vegetable pie is the ideal dish to prepare for a picnic or a lunch with friends: simple, quick and tasty. Easy 1 h 10 min READ RECIPE
Main Courses Spinach patties Spinach patties is a vegetarian second course, a variant of the traditional recipe, as delicious as the original! Average 60 min READ RECIPE
Main Courses Chicken meatloaf Chicken meatloaf is a main course that everyone will agree on: soft and succulent, it is also very easy to make! Easy 1 h 30 min READ RECIPE
Appetizers Pumpkin bites Pumpkin bites, fried or baked, is a delicious autumn finger food that hides a tasty filling of stringy cheese inside! Easy 60 min READ RECIPE
Appetizers Polenta medallions The polenta medallions is a very tasty and delicious appetizer or second course. A must, if you have not tried it yet! Discover our recipe. Easy 28 min Kcal 238 READ RECIPE
Main Courses Beef stew with peas Beef stew with peas is a classic second course in Italian cuisine. A simple recipe that's ideal for both festive occasions and everyday meals! Easy 1 h 55 min Kcal 467 READ RECIPE
Main Courses Orange-roasted veal The orange-roasted veal is an exquisite second course, refined and original, to be served at the table accompanied by orange wedges. Average 2 h 20 min READ RECIPE
Main Courses Baked sausage and potatoes Baked sausage and potatoes is a rustic and succulent dish prepared in no time. You can choose the luganega sausage or other varieties! Very easy 45 min Kcal 602 READ RECIPE
Main Courses Cod and potato casserole The cod and potato casserole is an Italian second fish dish that revisits the traditional cod with potatoes, enriching it with new and… Easy 2 h READ RECIPE
Main Courses Breaded cutlet rolls The breaded cutlet rolls is a delicious second course, easy to prepare: a rolled cutlet filled with ham and cheese. Very easy 23 min Kcal 760 READ RECIPE
Main Courses Glazed BBQ ribs Glazed bbq ribs is perfect for those who love long-awaited main courses and with homemade sauce: here is the recipe! Easy 3 h READ RECIPE
Main Courses tomino cheese in a puff pastry crust The tomino in puff pastry crust hides inside a soft and stringy heart of cheese and cooked ham that will only reveal itself upon tasting! Very easy 35 min READ RECIPE
