Main Courses Ricotta and spinach bites Spinach and ricotta bites are tender and delicious morsels that will conquer all vegetarian friends and not only ... try to resist! Very easy 50 min READ RECIPE
Main Courses Roman-style tripe Roman-style tripe is a hearty, typical second course. Mint and Pecorino Romano give this traditional recipe its distinctive flavor. Easy 135 min Kcal 559 READ RECIPE
Main Courses Stewed cod Stewed cod is a very tasty second fish course, with a rich and succulent sauce perfect to serve with bread! Easy 70 min READ RECIPE
Appetizers Mini omelettes in pancetta bacon Mini omelettes in pancetta bacon, a delicious single-portion appetizer: baked omelettes wrapped in slices of bacon, in the muffin mold! Easy 30 min READ RECIPE
Main Courses Beef stew Beef stew is a very rich and tasty second course, slow cooking and few ingredients for a mouth-watering result! Very easy 160 min READ RECIPE
Main Courses Stuffed meatloaf Stuffed meatloaf is a very appetizing baked second course. Stuffed with cheese, ham, baby spinach and dressed in bacon slices, will win… Easy 55 min READ RECIPE
Appetizers Potato tart Potato tart is a delicious and original idea, perfect to serve as an appetizer. Enriched with ham and cheeses, everyone will love it! Easy 60 min READ RECIPE
Savory tarts Vegetable pie The vegetable pie is the ideal dish to prepare for a picnic or a lunch with friends: simple, quick and tasty. Easy 70 min READ RECIPE
Main Courses Spinach patties Spinach patties is a vegetarian second course, a variant of the traditional recipe, as delicious as the original! Average 60 min READ RECIPE
Main Courses Chicken meatloaf Chicken meatloaf is a main course that everyone will agree on: soft and succulent, it is also very easy to make! Easy 90 min READ RECIPE
Appetizers Pumpkin bites Pumpkin bites, fried or baked, is a delicious autumn finger food that hides a tasty filling of stringy cheese inside! Easy 60 min READ RECIPE
Appetizers Polenta medallions The polenta medallions is a very tasty and delicious appetizer or second course. A must, if you have not tried it yet! Discover our recipe. Easy 28 min Kcal 238 READ RECIPE
Main Courses Beef stew with peas Beef stew with peas is a classic second course in Italian cuisine. A simple recipe that's ideal for both festive occasions and everyday meals! Easy 115 min Kcal 467 READ RECIPE
Main Courses Orange-roasted veal The orange-roasted veal is an exquisite second course, refined and original, to be served at the table accompanied by orange wedges. Average 140 min READ RECIPE
Main Courses Baked sausage and potatoes Baked sausage and potatoes is a rustic and succulent dish prepared in no time. You can choose the luganega sausage or other varieties! Very easy 45 min Kcal 602 READ RECIPE