Main Courses Poached eggs Poached eggs is a delicious way to taste eggs: they are boiled without shell and the egg white completely covers the semi-liquid yolk! Average 7 min READ RECIPE
Main Courses Mackerel in a pan Mackerel in a pan is a tasty second course based on blue fish seasoned with a Mediterranean-flavored tomato sauce: find out the dose and recipe! Easy 40 min READ RECIPE
Main Courses Baked fish skewers Baked fish skewers are a delicious and genuine second course. Discover here dopsi and how to prepare this delicious recipe at home! Easy 50 min READ RECIPE
Appetizers Fish-stuffed pepper rolls Fish-stuffed pepper rolls is a perfect second course for the summer. Made with potatoes and hake, they are really delicious! Easy 90 min READ RECIPE
Main Courses Zucchini stuffed with ricotta Zucchini stuffed with ricotta is a vegetarian second course with spring flavors. Discover the doses and procedure to prepare this recipe! Very easy 65 min READ RECIPE
Main Courses Stuffed frittata The stuffed frittata is a delicious second course: an frittata stuffed with cheese and cooked ham, also ideal for a picnic! Very easy 20 min Kcal 494 READ RECIPE
Main Courses Coconut shrimps Coconut shrimps is a delicious second course, ideal for bringing one of the most loved crustaceans to the table in an original, tasty and crunchy way! Easy 30 min READ RECIPE
Appetizers Vitello tonnato Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness! Easy 85 min READ RECIPE
Main Courses Steak pizzaiola Steak pizzaiola is an easy and tasty second course: just cook the slices quickly in tomato sauce with oregano.Discover the recipe and get… Easy 40 min READ RECIPE
Main Courses Pumpkin cordon bleu Pumpkin cordon bleu is a really tasty dish, rich in taste and colorful, perfect for your autumn dinners! Easy 20 min READ RECIPE
Main Courses Cashew chicken Chashew chicken is a dish of oriental cuisine, especially Thai: chicken nuggets with soy sauce and toasted cashews! Very easy 30 min READ RECIPE
Main Courses Pork loin roast The pork loin roast is a classic Italian meat second dish, served with succulent potato wedges. Perfect for a Sunday lunch with your family. Difficult 90 min READ RECIPE
Main Courses Zucchini cordon bleu The zucchini cordon bleu are an appetizing variant of the classic meat medallions, which contain a tasty and stringy filling! Easy 35 min READ RECIPE
