Main Courses Stuffed Artichokes with Lentils Stuffed artichokes with lentils are a rich and nutritious main course, an excellent vegetarian alternative for the Easter menu! Discover the recipe. Easy 1 h 10 min READ RECIPE
Main Courses Roast beef with sweet and sour vegetables The roast beef with sweet and sour vegetables is a tasty meat main course with a side of artichokes, asparagus, and peas. Discover the… Easy 1 h 30 min READ RECIPE
Main Courses Pasta with Chicken and Broccoli Pasta with chicken and broccoli is a hearty first course with a strong and aromatic flavor, featuring a creamy sauce that perfectly binds… Very easy 50 min READ RECIPE
Main Courses Pasta alla vignarola Pasta alla vignarola is a first course dish seasoned with spring vegetables and guanciale, offering a new twist on the classic Roman side… Easy 60 min READ RECIPE
Main Courses Asparagus with White Beans and Hollandaise Sauce Asparagus with white beans and Hollandaise sauce is a main course where different textures meet in an easy, elegant, and fresh dish. Easy 60 min READ RECIPE
Main Courses Herb Ravioli Ravioli with herbs in the dough are a refined first course: a special fresh pasta with a creamy vegetable filling! Here is the recipe Average 1 h 20 min READ RECIPE
Main Courses Ricotta gnocchi with peas, pecorino, and guanciale Ricotta gnocchi with peas, pecorino, and guanciale is a tasty and colorful spring main course! Discover the recipe's measurements and procedure Average 1 h 20 min READ RECIPE
Main Courses Pan-Seared Swordfish Pan-seared swordfish is an easy and quick fish main course. Discover the ingredients and procedure to prepare this simple recipe at home. Very easy 25 min READ RECIPE
Main Courses Pan-fried Shrimp Pan-fried shrimp is an easy and quick main course for seafood lovers, flavored with garlic, parsley, and lemon! Discover the recipe Easy 30 min READ RECIPE
Main Courses Pasta with tuna and cherry tomatoes Pasta with tuna and cherry tomatoes is a quick first course to prepare: canned tuna, datterini tomatoes, parsley, and basil! Find out how to make it! Easy 35 min READ RECIPE
Main Courses Stir-fried Soy Spaghetti Stir-fried soy spaghetti is an ethnic, colorful, and tasty first course. Discover this easy and quick recipe to prepare them at home! Average 45 min READ RECIPE
Main Courses Queen's Risotto Queen's risotto is an exquisite seafood main course with which chef Enrico Derflingher won over Queen Elizabeth's palate! Average 50 min READ RECIPE
Main Courses Spring Rice Salad The spring rice salad is a light and tasty vegetarian dish based on vegetables, with a dressing that has an oriental flavor. Discover the recipe! Easy 50 min READ RECIPE
Main Courses Rice salad with vegetables and peanuts Rice salad with vegetables and peanuts is an ideal recipe for spring and summer: fresh and nutritious, with a dressing with exotic notes! Very easy 50 min READ RECIPE
