Gluten-free savory pie with spinach and tofu The gluten-free savory pie with spinach and tofu is light, nutritious, and full of flavor, making it the perfect choice for a healthy,… 1 h 40 min READ RECIPE
Main Courses Gluten-free pumpkin gnocchi Gluten-free pumpkin gnocchi are made with rice flour and cornstarch, an equally soft and tasty variant. Discover the recipe! 50 min READ RECIPE
Main Courses Roast with mushrooms Roast with mushrooms is a light and tasty meat main course: tender slices of turkey breast cooked in a pan served with a creamy sauce. 1 h 25 min READ RECIPE
Main Courses Spinach Burger Spinach burgers are easy-to-make vegetarian burgers at home. They are lactose-free, enriched with potatoes and chickpeas. Discover the recipe. 40 min READ RECIPE
Side Dishes Raw marinated zucchini Raw marinated zucchini, fresh and tasty: the perfect recipe for a light summer appetizer, ready in a few minutes with simple ingredients. 10 min READ RECIPE
