Guinness chocolate cake

Name: Guinness chocolate cake
Prep time: 30 min
Cook time: 70 min
Total time: 100 min
Yield: 12
Ingredients: Butter at room temperature 1 cup; Brown sugar 1.6 cups; Eggs 4; Type 00 flour 1 ¾ cup; Unsweetened cocoa powder 0.8 cup; Guinness Stout 1.67 cups; Baking powder 3 ¼ tsp; Mascarpone cheese ¾ cup; Cream cheese 7 oz; Powdered sugar 2 cups

it es de fr br

612

Calories per serving

Vegetarian

Energy Kcal 612
Carbohydrates g 68.3
of which sugars g 53
Protein g 9.1
Fats g 32.5
of which saturated fat g 18.62
Fiber g 3
Cholesterol mg 146
Sodium mg 188

Difficulty: Easy
Prep time: 30 min
Cook time: 1 h 10 min
Serving: 12
Cost: Low

PRESENTATION

So, here's the deal. If you're hunting for a dessert that's not your everyday treat and is super tasty, a Guinness chocolate cake is a solid choice. From the very first bite, you'll really feel just how special it is. Why? Because of the Guinness beer, which gives it this moist texture and deep, tender flavor that really sets it apart from those everyday chocolate cakes. Seriously, so good.

The cake is dark—almost black—with a rich cocoa taste that's not overly sweet. It has this subtle, coffee-like vibe, thanks to the stout. And you know what? This Irish chocolate cake is often enjoyed with a hot Irish coffee. Perfect combo. Really.

And the frosting? Oh man, it's the real showstopper. Made with mascarpone and Philadelphia cream cheese, it's super creamy and smooth, spreading into thick, swirly layers that look fancy—yet they're pretty simple. This blend of flavors and the way the frosting sits on top makes this chocolate stout cake something you'll definitely want to show off. No question.

This recipe is a hit at parties or family gatherings—especially around St. Patrick’s Day. People love how this Guinness cake isn't too sweet, and the beer really enhances the chocolate's intensity. Plus, the contrast between the dark, moist cake and the bright, creamy frosting? Stunning. On any dessert table.

If you're out to impress your friends or just want a treat for yourself, this really good chocolate beer cake is the one. It has that homemade charm but looks like something out of a bakery. Honestly, you don't have to be a pro baker to nail this easy chocolate cake recipe. And there's something about that Irish flair. Gets people talking, for sure.

Next time you're in the mood for a dessert that's a bit out of the ordinary, this Irish chocolate cake is a sure winner. It's all about rich flavors, a slight tangy kick from the cream cheese, and the combo of Guinness and chocolate that just—works so well together.

INGREDIENTS

612

Calories per serving

Butter 1 cup (225 g) - at room temperature

Brown sugar 1.6 cups (350 g)

Eggs 4

Type 00 flour 1 ¾ cup (225 g)

Unsweetened cocoa powder 0.8 cup (100 g)

Guinness Stout 1.67 cups (400 ml)

Baking powder 3 ¼ tsp (16 g)

for the topping: Mascarpone cheese ¾ cup (200 g); Cream cheese 7 oz (200 g); Powdered sugar 2 cups (250 g)

Preparation

How to prepare Guinness chocolate cake

To prepare the Guinness chocolate cake, sift the flour together with the baking powder and cocoa powder into a bowl (1-2). Then place the softened butter and dark brown sugar in a bowl 3 and beat the ingredients together with a stand mixer or an electric mixer to cream them.

Add the eggs one at a time 4 and continue mixing until they are well incorporated into the mixture. Add the dry ingredients one tablespoon at a time 5, until you obtain a smooth and creamy batter. Finally, add the Guinness beer in a thin stream 6 and stir.

Butter and line a springform pan 7 with a diameter of 9-10 inches with parchment paper (click here for more instructions), and pour the cake batter evenly inside 8. Bake in a preheated oven at 350°F for 1 hour and 10 minutes, then remove the Guinness cake 9 and let it cool.

Meanwhile, prepare the topping cream: mix the mascarpone with the Philadelphia and powdered sugar 10, working the ingredients with a whisk to obtain a soft and dense cream 11. Spread the cream on the cake and create swirls that resemble the foam of Guinness beer. Your Guinness chocolate cake is ready to be served!