First Courses Acquacotta (Vegetable egg soup) Acquacotta is a traditional Tuscan soup, a simple and authentic peasant recipe that evokes ancient flavors. Average 75 min Kcal 679 READ RECIPE
Sweets and desserts Almond crumble (Sbrisolona) Almond crumble (Sbrisolona) is typical dessert to the Lombardy region. This cake is served broken into pieces, to highlight its hard, crumbly texture. Easy 65 min READ RECIPE
Sweets and desserts Amor Polenta (Polenta sponge cake) Amor polenta (polenta sponge cake) is a quick and easy corn flour dessert from the area of Varese, which is prepared in the typical grooved mold. Easy 80 min READ RECIPE
Sweets and desserts Apple and mascarpone cake Apple and mascarpone cake is a simple and quick dessert that makes a soft and tasty breakfast or snack. Easy 80 min READ RECIPE
Sweets and desserts Apple and orange cake Apple and orange cake combines the taste of these two delicious fruits: the delicate and sweet flavor of the apples with the citrusy aroma of… Easy 85 min Kcal 632 READ RECIPE
Sweets and desserts Apple and ricotta fritters The apple and ricotta fritters are soft morsels stuffed with lots of apple cubes to discover bite after bite! Easy 25 min Kcal 163 READ RECIPE
Sweets and desserts Apple fritters Apple fritters is a delicious way to serve fruit both as a dessert and in combination with pork main courses! Discover doses and recipe Easy 45 min READ RECIPE
Sweets and desserts Apple strudel Strudel is a typical dessert from Trentino, but originally from Turkey: a roll of dough filled with apples, raisins, pine nuts and cinnamon! Easy 70 min Kcal 376 READ RECIPE
Sweets and desserts Apple tart The apple tart is a dessert made with golden apples flavored with lemon and wrapped in a soft pastry. Average 80 min READ RECIPE
Appetizers Artichoke balls with a cheesy heart The artichoke meatballs with a cheesy heart are delicious finger food, to be served as an appetizer, which contain a tasty heart of Montasio. Easy 65 min READ RECIPE
First Courses Baked pasta Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese! Easy 110 min Kcal 710 READ RECIPE
First Courses Baked pasta nests Swallow's nests are small pinwheels of stuffed egg pasta, a tasty and succulent first course that will conquer your diners! Difficult 90 min Kcal 699 READ RECIPE
Main Courses Baked stuffed squid Baked stuffed squid is a very tasty second course, an original filling made with potatoes, soaked bread and turmeric. Easy 75 min Kcal 319 READ RECIPE
Sweets and desserts Banana bread Banana bread is a soft banana cake that is typical of Anglo-Saxon countries and is perfect for a rich breakfast, brunch, or snack! Very easy 80 min Kcal 432 READ RECIPE
Sweets and desserts Banana cake Banana cake is a soft and tasty dessert to serve with tea or coffee, prepared with banana pulp and chopped walnuts. Easy 70 min READ RECIPE
