Sweets and desserts Almond crumble (Sbrisolona) Almond crumble (Sbrisolona) is typical dessert to the Lombardy region. This cake is served broken into pieces, to highlight its hard, crumbly texture. Easy 65 min READ RECIPE
Sweets and desserts Amor Polenta (Polenta sponge cake) Amor polenta (polenta sponge cake) is a quick and easy corn flour dessert from the area of Varese, which is prepared in the typical grooved mold. Easy 80 min READ RECIPE
Leavened products Angelica brioche with zucchini Angelica with zucchini is a very tasty leavened brioche with an original shape. Perfect as a centerpiece for an aperitif! Difficult 120 min Kcal 764 READ RECIPE
Sweets and desserts Apple and mascarpone cake Apple and mascarpone cake is a simple and quick dessert that makes a soft and tasty breakfast or snack. Easy 80 min READ RECIPE
Sweets and desserts Apple and orange cake Apple and orange cake combines the taste of these two delicious fruits: the delicate and sweet flavor of the apples with the citrusy aroma of… Easy 85 min Kcal 632 READ RECIPE
Sweets and desserts Apple and ricotta fritters The apple and ricotta fritters are soft morsels stuffed with lots of apple cubes to discover bite after bite! Easy 25 min Kcal 163 READ RECIPE
Sweets and desserts Apple fritters Apple fritters is a delicious way to serve fruit both as a dessert and in combination with pork main courses! Discover doses and recipe Easy 45 min READ RECIPE
Sweets and desserts Apple strudel Strudel is a typical dessert from Trentino, but originally from Turkey: a roll of dough filled with apples, raisins, pine nuts and cinnamon! Easy 70 min Kcal 376 READ RECIPE
Sweets and desserts Apple tart The apple tart is a dessert made with golden apples flavored with lemon and wrapped in a soft pastry. Average 80 min READ RECIPE
Sweets and desserts Apricot jam tart Apricot jam tart is the classic version of the Italian crostata par excellence, a simple and delicious dessert that will delight the whole family! Easy 90 min READ RECIPE
Appetizers Arancini Arancini, the pride of Sicilian cuisine, are small stuffed rice balls, a delicious and tasty street food! Average 105 min Kcal 628 READ RECIPE
Sweets and desserts Baci di dama (Hazelnut cookies) Baci di dama (hazelnut cookies) originate from the town of Tortona: they consist of two round, almond shortbread cookies joined by a layer of… Average 57 min READ RECIPE
First Courses Baked pasta Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese! Easy 110 min Kcal 710 READ RECIPE
First Courses Baked pasta nests Swallow's nests are small pinwheels of stuffed egg pasta, a tasty and succulent first course that will conquer your diners! Difficult 90 min Kcal 699 READ RECIPE
First Courses Baked trofie pasta Baked trofie pasta is a creamy and rustic first course with sausage and bechamel sauce. This inviting gratin will win you over! Easy 60 min READ RECIPE
