Main Courses Polenta Polenta is a traditional and ancient preparation, rich and substantial, typical of the regions of northern Italy based on corn flour and water. Average 1 h 20 min READ RECIPE
Appetizers Polenta chips Polenta chips are crunchy and inviting polenta sticks. A popular Italian recipe, loved also thanks to the fragrant and savory spice mix used… Easy 1 h 5 min Kcal 94 READ RECIPE
Appetizers Polenta medallions The polenta medallions is a very tasty and delicious appetizer or second course. A must, if you have not tried it yet! Discover our recipe. Easy 28 min Kcal 238 READ RECIPE
Desserts Porridge Porridge is the most nutritious and complete Anglo-Saxon breakfast, a base of oats to be enriched with fresh fruit and honey! Discover the recipe! Easy 15 min READ RECIPE
Main Courses Prawn guazzetto Prawn guazzetto is an appetizing seafood main course that simply enhances the delicate taste of these crustaceans. Average 25 min Kcal 183 READ RECIPE
Desserts Puff pastry Puff pastry is a typical basic preparation used in pastry for the realization of many sweets and savory pies. Difficult 1 h 20 min Kcal 452 READ RECIPE
Main Courses Pumpkin and Gorgonzola risotto Pumpkin and gorgonzola risotto is a creamy first course, perfect for the fall. Here, the sweetness of the pumpkin meets the spicy notes of the… Easy 1 h 10 min READ RECIPE
Appetizers Pumpkin and porcini mushroom flan Pumpkin and porcini mushroom flan is an autumn starter, perfect for Sunday lunch! A soft pumpkin and porcini mushroom flan in a pan! Easy 2 h 10 min READ RECIPE
Side Dishes Pumpkin in oil Pumpkin in oil is perfect for preparing in the autumn. A preserve you'll be able to enjoy for the rest of the year, a side dish for serving… Average 2 h 30 min READ RECIPE
Cakes & Baking Quick Easter Colomba cake The quick Easter Colomba cake is a faster version of the traditional recipe for this dessert. It requires fewer leavening phases. Average 1 h 50 min READ RECIPE
Main Courses Quick pumpkin gnocchi Quick pumpkin gnocchi is a quick and easy first course with autumn flavors. Find out here the doses and procedure to prepare the recipe! Easy 20 min Kcal 267 READ RECIPE
Pizzas and Focaccia Red miniature pizzas Red miniature pizzas are a staple of birthday buffets! Simple, delicious, and perfect to eat with your hands! 4.5 Average 40 min Kcal 137 READ RECIPE
Appetizers Red onion fritters Red onion fritters are made with few ingredients and will make your aperitif truly unforgettable, thanks to their taste. Easy 30 min READ RECIPE
Main Courses Ribollita (Tuscan soup) Ribollita (Tuscan soup) is a typical soup from Tuscany, especially Florence, prepared with seasonal autumn vegetables. Average 2 h 35 min Kcal 427 READ RECIPE
Main Courses Rice bowl with spinach pesto Rice bowl with spinach pesto is a good and healthy first course. Enriched with chickpeas and quartirolo cheese, it is perfect to serve as a… Easy 1 h 10 min READ RECIPE