Main Courses Radicchio Stuffed Ravioli Radicchio stuffed ravioli are a tasty first course of fresh pasta topped with a rich tomato and basil sauce. 4.4 Average 1 h 35 min READ RECIPE
Main Courses Rice and Peas Rice and peas is a creamy and wholesome main course, ideal for the whole family. Discover how to prepare this simple vegetarian recipe at home! 5.0 Easy 30 min READ RECIPE
Main Courses Risotto agretti and lemon Risotto with agretti and lemon is a simple, fragrant, and genuine spring first course, perfect for a vegetarian menu! Discover the quantities… 5.0 Easy 40 min READ RECIPE
Main Courses Risotto al telefono Risotto al telefono is a tasty, creamy and stringy first course inspired by a typical recipe of Lazio cuisine: supplì! 4.5 Easy 35 min READ RECIPE
Main Courses Risotto alla pescatora A refined first course, this classic contains all the flavors of the sea: squid, clams, shrimp, and mullets create a rich dish! 4.4 Average 1 h 5 min Kcal 605 READ RECIPE
Main Courses Risotto with figs Risotto with figs is a summer first course with unusual flavors. Find out here the doses and procedure to prepare this delicious and original recipe! 4.9 Easy 30 min READ RECIPE
Main Courses Risotto with Gorgonzola, Pears, and Walnuts Risotto with Gorgonzola, Pears, and Walnuts is a refined dish, where the strong flavor of Gorgonzola is balanced by the sweet note of the fruit. 4.3 Easy 35 min Kcal 697 READ RECIPE
Main Courses Risotto with radicchio, anchovy butter, and aromatic breadcrumbs The Risotto with Radicchio, Anchovy Butter, and Aromatic Breadcrumbs is a delicious Mediterranean-flavored main course. Discover the recipe! 5.0 Average 45 min READ RECIPE
Main Courses Risotto with Scallops and Citrus Risotto with scallops and citrus is an elegant seafood main course, easy to prepare but impressive, perfect for special occasions! 4.5 Easy 35 min READ RECIPE
Main Courses Risotto with Shrimp Cream Risotto with scampi cream is a refined seafood first course without cream. Discover the recipe to achieve a creamy and velvety sauce! 4.3 Average 1 h 30 min READ RECIPE
Main Courses Risotto with stracchino cheese, pears and hazelnut Risotto with stracchino cheese, pears and hazelnut is an autumnal first course with sweet and sour flavors. Discover the amounts and steps to… 5.0 Easy 30 min READ RECIPE
Main Courses Risotto with Taleggio, Pears, and Walnuts Risotto with Taleggio, pears, and walnuts is a winter first course balanced between sweet and savory, garnished with crunchy nuts! Discover… 4.4 Easy 40 min READ RECIPE
Main Courses Roast stuffed with plums and walnuts with mustard The roast stuffed with plums and walnuts with mustard is a succulent main course, ideal to prepare during the holidays. Discover here the… 5.0 Average 1 h 40 min READ RECIPE
Main Courses Roasted Duck Breast with Port and Orange Reduction Roasted duck breast with port and orange reduction: a meat main course with crispy skin and a tender, pink interior. Discover the recipe! 4.9 Average 1 h 10 min READ RECIPE
Appetizers Salmon and Ricotta Strudel The salmon and ricotta strudel is an excellent rich and fragrant appetizer, perfect for Christmas dinners or New Year's Eve. 4.3 Easy 1 h 30 min Kcal 605 READ RECIPE