Desserts Zabaione (Egg cream) A zabaglione (egg cream) is a staple pastry cream made with egg yolks and sugar, generally enriched with a fortified wine. Average 25 min Kcal 115 READ RECIPE
Main Courses Calamarata (Pasta with calamari and tomato sauce) Calamarata (pasta with calamari and tomato sauce) is a pasta dish from Campania that is prepared with a very special pasta shape. Discover the recipe! Easy 1 h 10 min Kcal 526 READ RECIPE
Cakes & Baking Cantucci (Almond cookies) Cantucci (Prato cookies) are typical Tuscan cookies made with almonds, which pair perfectly with Vin Santo wine. They are baked twice and have… Easy 55 min Kcal 90 READ RECIPE
Cakes & Baking Tiramisù truffles Soft bites made with all the ingredients that are usually used to prepare the classic tiramisu! Very easy 10 min Kcal 71 READ RECIPE
Cakes & Baking Chocolate profiteroles Chocolate profiteroles are a mountain of puffs filled with whipped cream and covered with a delicious icing! Average 1 h 40 min Kcal 341 READ RECIPE
Sauces Béchamel sauce Béchamel, the most versatile of the cooking sauces, is easy and quick to make and will add a boost of flavor to all your dishes! Very easy 15 min Kcal 368 READ RECIPE
Main Courses Potato gateau (gattò) with soppressata and smoked provola The potato grateau (in italian: gattò) is a rustic, tasty and at the same time delicate dish, which can be eaten as a delicious single dish,… Very easy 1 h 10 min READ RECIPE
Cakes & Baking Cookies Crispy and buttery American cookies enriched with chocolate chips for a delicious snack: they are the incomparable cookies! Discover the recipe! Average 30 min Kcal 563 READ RECIPE
Desserts Chantilly cream Very simple to make, fresh and fluffy: whipped fresh cream, vanilla, and powdered sugar. This is how you make Chantilly cream! Discover our recipe! Very easy 10 min Kcal 309 READ RECIPE
Cakes & Baking Ladyfingers Ladyfingers are classic biscuits, simple and versatile. So soft and frothy they can be enjoyed alone or as a base for tiramisu. Average 39 min READ RECIPE
Main Courses Passatelli in broth Passatelli in broth is a typical recipe, in Emilia Romagna and in other parts of Italy. Each family has its own recipe, discover ours here! Average 20 min READ RECIPE
Desserts Chocolate cream tiramisu The tiramisu with chocolate cream is one of the most pleasant revisitations of a timeless dessert, a delightfully irresistible dessert. Easy 30 min Kcal 1036 READ RECIPE
Cakes & Baking No-bake tart The no-bake tart is a summer dessert without an oven, perfect as a dessert after a meal and as an alternative to the classic fruit tart! Average 40 min Kcal 446 READ RECIPE
Desserts Lemon tiramisu Lemon tiramisu is a spoon dessert that combines the taste of the classic Italian dessert with the freshness of lemon, perfect after dinner! Average 37 min Kcal 694 READ RECIPE
Cakes & Baking Chocolate cake Chocolate cake is a classic dessert made with a delicious and easy recipe. Easy 1 h 30 min Kcal 545 READ RECIPE