Main Courses Maltagliati with salmon, porcini mushrooms and confit cherry tomatoes Maltagliati with salmon, porcini mushrooms and confit cherry tomatoes is a genuine first course with egg pasta, fresh salmon, porcini… Average 3 h 5 min Kcal 809 READ RECIPE
Main Courses Tonnarelli with clams, porcini mushrooms, and cherry tomatoes Tonnarelli with clams, porcini mushrooms, and cherry tomatoes is a seafood main course enriched with cherry tomatoes and meaty porcini mushrooms. Average 59 min Kcal 504 READ RECIPE
Main Courses Open lasagna with salmon, grilled zucchini, and eggplants The open lasagna with salmon, grilled zucchini, and eggplants is a rich dish based on fish and vegetables alternated with béchamel and fresh pasta. Easy 55 min Kcal 762 READ RECIPE
Main Courses Lasagna with porcini mushrooms, pumpkin and gorgonzola Lasagna with porcini mushrooms, pumpkin and gorgonzola is a rich and hearty main course, topped with a tasty cheese béchamel sauce. Easy 1 h 52 min Kcal 641 READ RECIPE
Main Courses Cannelloni with broccoli cream, ricotta, and spiced ragù The cannelloni with broccoli cream, ricotta, and spiced pork ragù is a tasty and aromatic first course, perfect for Sunday. Easy 2 h Kcal 564 READ RECIPE
Main Courses Stuffed Paccheri with Salted Cod on Cheese Fondue Stuffed paccheri with salted cod on cheese fondue is a rich and tasty main course made with pasta and fish, served with a delicious fondue. Average 1 h 20 min READ RECIPE
Main Courses Maltagliati Pie The maltagliati pie is a delicious first course: timbales of maltagliati seasoned with meat ragù and sautéed vegetables. Easy 1 h 55 min Kcal 553 READ RECIPE
Main Courses Tagliatelle with bottarga, clams, and lemon Tagliatelle with bottarga, clams, and lemon is a first course with a sea aroma, flavored with lemon juice. Easy 55 min READ RECIPE
Main Courses Strozzapreti with mushrooms and gorgonzola Strozzapreti with mushrooms and gorgonzola is a tasty first course made with fresh honey mushrooms and a cheese cream. Easy 40 min Kcal 630 READ RECIPE
Main Courses Spaghetti with peppers, olives, and capers Spaghetti with peppers, olives, and capers is a tasty first course that captures all the Mediterranean scents and aromas. Easy 1 h 5 min Kcal 391 READ RECIPE
Main Courses Poor Ravioli Poor ravioli are a first course of fresh pasta: ravioli stuffed with ricotta, seasoned with a simple sauce of tomatoes and fresh basil. Difficult 1 h 5 min Kcal 650 READ RECIPE
Main Courses Spaghetti alla chitarra with black olive sauce, asparagus and bacon Spaghetti alla chitarra with black olive sauce, asparagus, and bacon is a colorful and tasty first course enriched with delicious ingredients. Difficult 1 h 20 min Kcal 499 READ RECIPE
Main Courses Pasta with bread Pasta with bread is a first course made with a sauce based on bread blended with milk and flavored with garlic and chili pepper. Very easy 30 min Kcal 540 READ RECIPE
Main Courses Green pasta with shrimp Green pasta with shrimp is a first course made with a spinach and asparagus pesto, enriched with sautéed shrimp. Very easy 40 min Kcal 615 READ RECIPE
Main Courses Cavatelli with sausage and zucchini flowers Cavatelli with sausage and zucchini flowers is a tasty and very flavorful first course, with luganega sausage and tender zucchini flowers. Very easy 55 min Kcal 557 READ RECIPE
