Main Courses Pasta casserole with spinach The spinach casserole is a hearty and rich first course made with pasta, spinach, mortadella, and caciocavallo cheese Average 1 h 20 min Kcal 859 READ RECIPE
Main Courses Casarecce with cod sauce, zucchini, and black olives Casarecce with cod sauce, zucchini, and black olives is a fresh and colorful first course made with fish and vegetables. A dish with… Easy 50 min Kcal 492 READ RECIPE
Main Courses Vermicelli with Onion and Bacon Sauce A simple and tasty first course, with a slightly contrasting flavor between sweet and savory. It's the vermicelli with onion and bacon sauce! Easy 60 min Kcal 519 READ RECIPE
Main Courses Ridged spaghetti with lemon and shrimp Ridged spaghetti with lemon and shrimp is a fragrant and delicate first course, with shrimp and lemon zest sautéed in a pan! Easy 1 h 50 min Kcal 543 READ RECIPE
Main Courses Penne with White Rabbit Ragù Penne with white rabbit ragù is a tasty first course with an intense flavor, where the white ragù adds a touch of originality to the dish. Easy 2 h 30 min Kcal 697 READ RECIPE
Main Courses Bavette with octopus and shrimp Bavette with octopus and shrimp is a seafood main course that encapsulates all the flavors and aromas of the sea. Average 2 h 15 min Kcal 537 READ RECIPE
Main Courses Fusilli with mussels and cuttlefish If you are looking for a seafood-scented recipe for the summer, fusilli with mussels and cuttlefish is ideal. A perfect first course for a… Easy 1 h 25 min Kcal 490 READ RECIPE
Main Courses Vermicelli with meat and spicy sauce Vermicelli with meat and spicy sauce is a rich and tasty first course, with a rustic character and a particular spicy note. Average 2 h 30 min Kcal 585 READ RECIPE
Main Courses Mezze rigatoni with artichoke cream and scampi The mezze rigatoni with artichoke and shrimp cream is a tasty and delicate first course, combining the flavors of the sea and the land. Easy 1 h 20 min Kcal 673 READ RECIPE
Main Courses Fish ravioli with cherry tomatoes Fish ravioli with cherry tomatoes is a delicate and refined stuffed pasta main course. Perfect for impressing your guests. Difficult 2 h Kcal 635 READ RECIPE
Main Courses Whole wheat fusilli with green beans, shrimp tails, and basil sauce Whole wheat fusilli with green beans, shrimp tails, and basil sauce are a tasty and refined first course, ideal for the summer season! Easy 55 min Kcal 454 READ RECIPE
Main Courses Rigatoni with pajata Rigatoni alla pajata, or 'alla pagliata', is a typical dish from Lazio, a simple first course with very intense flavors just as tradition dictates. Easy 3 h 10 min Kcal 610 READ RECIPE
Main Courses Garganelli with fava beans and speck A simple and tasty dish, garganelli with fava beans and speck is ideal for anyone who wants to enjoy these spring fruits with a touch of originality! Easy 40 min Kcal 483 READ RECIPE
Main Courses Burnt wheat orecchiette with whitefish and asparagus The burnt wheat orecchiette with whitefish and asparagus is a unique first course made with excellent and not very well-known ingredients. Average 2 h 30 min Kcal 284 READ RECIPE
Main Courses Salmon Trout Stuffed Ravioli Salmon trout stuffed ravioli is a very refined fish main course, made with egg pasta and filled with ricotta and trout. Easy 1 h 25 min READ RECIPE
