Main Courses Roast stuffed with figs and cured ham The roast stuffed with figs and cured ham is an inviting and tasty main course, a different way to enjoy roast with a filling of figs and ham. 4.2 Easy 1 h 50 min Kcal 233 READ RECIPE
Appetizers Rose of Prosciutto on classic puff pastry The rose of prosciutto on classic puff pastry is a refined finger food, with an aromatic and delicate flavor. 4.6 Easy 15 min Kcal 98 READ RECIPE
Main Courses Roulade with Prosciutto, Fontina and Grilled Zucchini The roulade with prosciutto, fontina and grilled zucchini is a tasty meat main course: veal stuffed with prosciutto, fontina, and zucchini. 4.0 Easy 2 h 10 min Kcal 306 READ RECIPE
Main Courses Saltimbocca alla Romana (Roman-style veal cutlets) Saltimbocca alla romana (Roman-style veal cutlets) is a typical second course in Lazio cuisine, and in particular Roman cuisine. 4.3 Easy 25 min Kcal 299 READ RECIPE
Appetizers Savory Fig Tart The savory fig tart is a tasty rustic pie that plays on the contrast between sweet and savory, perfect for ending summer on a high note! 4.4 Average 1 h 15 min Kcal 448 READ RECIPE
Appetizers Savory Potato Scones Scones are a tasty appetizer: soft discs made with a potato and flour dough filled with cheese and cold cuts. 4.4 Easy 1 h 35 min Kcal 241 READ RECIPE
Pizzas and Focaccia Semolina Pizza Semolina pizza is made with a truly unique dough. Thanks to the poolish, you will get a soft and crunchy texture, and a delicious taste! 4.6 Average 1 h 30 min Kcal 1556 READ RECIPE
Main Courses Sole Rolls with Prosciutto Sole rolls with prosciutto are a tasty and flavorful fish main course, perfect for summer menus. Discover the ingredients and recipe! 4.6 Easy 35 min Kcal 245 READ RECIPE
Main Courses Stuffed Capon Stuffed capon is a typical Christmas main course, tasty, elegant, and scenic, the star of the holiday table! Find out how to make it! 3.6 Easy 2 h 40 min Kcal 743 READ RECIPE
Appetizers Stuffed Figs Stuffed figs are a delicious summer appetizer made with black figs, the sweetest variety of these delightful fruits! 4.5 Easy 10 min Kcal 179 READ RECIPE
Appetizers Stuffed mozzarella roll A tasty and colorful appetizer, delicious and original with the outside made of stretched mozzarella and a filling of prosciutto and arugula! 4.4 Very easy 17 min Kcal 446 READ RECIPE
Main Courses Stuffed Omelette Roll The stuffed omelette roll is an excellent main course or appetizer filled with vegetables, cheeses, and cold cuts, also perfect for a picnic. 4.3 Easy 30 min Kcal 657 READ RECIPE
Main Courses Swordfish Saltimbocca with Artichokes The swordfish saltimbocca with artichokes is a delicious fish variant of the classic Roman second course: discover this recipe with a side dish! 4.5 Easy 60 min READ RECIPE
Pizzas and Focaccia Tigelle with Prosciutto and Crescenza Cheese Tigelle with prosciutto and crescenza are one of the many ways to enjoy the typical Modenese focaccine: discover the recipe to make them with… 4.6 Easy 25 min READ RECIPE
Main Courses Tortellini Tortellini is an Italian recipe with the typical Emilian preparation, among the most known and loved stuffed egg pasta in the world. Find out… 4.1 Average 1 h 50 min READ RECIPE
