Main Courses Tagliatelle with confit cherry tomatoes, honey mushrooms and pesto Tagliatelle with confit cherry tomatoes, honey mushrooms, and pesto is a very rich first course with a flavorful pesto, mushrooms, and cherry… 4.2 Average 3 h Kcal 700 READ RECIPE
Main Courses Tagliatelle with meatballs and zucchini flowers Tagliatelle with meatballs and zucchini flowers are simple and tasty, a first course that will please both adults and children! 4.0 Easy 55 min Kcal 728 READ RECIPE
Main Courses Tagliatelle with porcini mushrooms Tagliatelle with porcini mushrooms is an Italian autumal first course: fresh pasta dressed with a tasty mushroom sauce, ideal for a Sunday lunch! 4.2 Average 1 h 5 min Kcal 426 READ RECIPE
Main Courses Tagliatelle with Squid and Cherry Tomatoes Tagliatelle with squid and cherry tomatoes is a seafood main course made with fresh egg pasta, flavored with capers and garlic. 3.7 Average 1 h 10 min READ RECIPE
Main Courses Tagliolini with baby octopus Tagliolini with baby octopus is a seafood first course made with fresh egg pasta topped with a fish sauce. 4.5 Very easy 25 min Kcal 391 READ RECIPE
Main Courses Tagliolini with double cuttlefish ink Tagliolini with double cuttlefish ink, a main course with an intense sea flavor where both the sauce and the pasta are prepared with cuttlefish ink. 4.4 Average 55 min Kcal 846 READ RECIPE
Main Courses Tagliolini with salmon Tagliolini with salmon is a fresh fish main course made without cream. Discover how to achieve a creamy sauce with our recipe! 4.3 Easy 30 min Kcal 478 READ RECIPE
Appetizers Takoyaki Takoyaki are delicious octopus balls typical of Osaka: crunchy on the outside and creamy on the inside! Here's the recipe to prepare them at home 4.5 Difficult 1 h 30 min READ RECIPE
Main Courses Tart with mixed pesto and bacon, simple and tasty The tart with mixed pesto and bacon is a rich savory pie that can be enjoyed as an appetizer or even as a main course. 4.7 Easy 1 h 20 min Kcal 898 READ RECIPE
Sauces Tartar sauce The tartar sauce is a sauce similar to mayonnaise, made with a base of hard-boiled and fresh egg yolks and enriched with gherkins, capers, and… 4.4 Average 40 min Kcal 129 READ RECIPE
Main Courses Tasty chicken wings with potatoes Tasty chicken wings and potatoes are a budget-friendly and meaty second course, easy to prepare and made even more delicious thanks to a… 4.5 Very easy 1 h 10 min Kcal 829 READ RECIPE
Main Courses Tempeh with vegetables Tempeh with vegetables is a tasty and nutritious dish inspired by the flavors of Southeast Asia, perfect for those following a vegan or… 4.2 Very easy 25 min Kcal 315 READ RECIPE
Main Courses Thick spaghetti with spring onion and chili Discover the recipe for thick spaghetti with spring onion and chili: a creamy, fragrant pasta dish made with simple yet flavorful ingredients. Easy 1 h 20 min READ RECIPE
Appetizers Three-flavor Sandwich The three-color sandwich is a tasty bread flavored with three colorful mousses that make it truly original and delicious! 5.0 Easy 30 min READ RECIPE
Main Courses Tiella barese (riso, patate e cozze) Tiella barese (rice, potatoes, and mussels) is a traditional recipe from Apulia that is made by adding the raw ingredients in a single baking dish! 3.9 Easy 2 h 10 min READ RECIPE
