Main Courses Stewed cod Stewed cod is a very tasty second fish course, with a rich and succulent sauce perfect to serve with bread! Easy 1 h 10 min READ RECIPE
Side Dishes Stuffed pumpkin Stuffed pumpkin is a wholesome and tasty fall side dish, enriched with cherry tomatoes, olives, legumes and crunchy hazelnuts. Average 60 min READ RECIPE
Leavened products Tall and soft potato focaccia Tall and soft potato focaccia is a focaccia with a soft and tasty dough and is easy to make. Discover the recipe and enjoy it however you like! Average 2 h READ RECIPE
Appetizers Tomato bruschetta Tomato bruschetta is a classic Italian appetizer: a slice of toasted bread topped with tomato and basil. Very easy 15 min READ RECIPE
Savory tarts Tomato tart Bring this colorful and tasty tomato tart to the table. In this tart you can find many varieties of tomatoes to appreciate a very special rustic cake! Average 1 h 30 min READ RECIPE
Vegan bulgur salad The vegan bulgur salad is a perfect single dish for summer, made with grilled eggplant and marinated and grilled tofu cubes. Easy 45 min READ RECIPE
First Courses Wholegrain crepes with vegetables and feta Whole wheat crepes with mixed vegetables and feta are savory crepes stuffed with a vegetarian filling, topped with a Greek cheese sauce! Easy 60 min READ RECIPE
Appetizers Zucchini flower bundles Squash blossom dumplings are tasty appetizers, perfect for summer menus. Find out the dosage and procedure for making this recipe here! Easy 1 h 10 min READ RECIPE
First Courses Zucchini, tomato and sausage lasagna Zucchini, tomato and sausage lasagna is a delicious spring first course. Discover the doses and procedure to make the recipe! Average 2 h 55 min READ RECIPE
