Main Courses Air fryer patties The air-fryer patties are a homemade meat dish cooked using an alternative method without the addition of fats. Discover the recipe! 4.9 Easy 30 min READ RECIPE
Appetizers Artichoke balls with a cheesy heart The artichoke meatballs with a cheesy heart are delicious finger food, to be served as an appetizer, which contain a tasty heart of Montasio. 3.8 Easy 1 h 5 min READ RECIPE
Appetizers Artichoke Parmigiana Artichoke Parmigiana is a rich and hearty vegetarian recipe, perfect for Easter lunch and your winter and spring menus. 4.3 Easy 55 min READ RECIPE
Main Courses Artichoke Pie The savory artichoke pie is a delicious puff pastry filled with vegetables and cheese, perfect for a picnic! Discover the recipe. 4.2 Easy 1 h 20 min READ RECIPE
Sauces Arugula Pesto Arugula pesto is a very delicate and flavorful dressing, quick to prepare and ideal for seasoning pasta in the summer season. Discover the recipe! 4.1 Very easy 5 min Kcal 502 READ RECIPE
Main Courses Asparagus Frittata The asparagus frittata is a simple main dish to cook in a pan that features this spring vegetable. Discover the recipe! 4.1 Easy 35 min READ RECIPE
Main Courses Asparagus Pasta Asparagus Pasta is a simple and tasty springtime first course, perfect for a dish rich in vegetables during the beautiful season. Discover the recipe! 4.2 Easy 40 min READ RECIPE
Main Courses Asparagus Risotto Asparagus risotto is a creamy spring dish: discover this delicious recipe where even the asparagus waste is used! Try it today! 4.3 Easy 1 h 20 min Kcal 589 READ RECIPE
Side Dishes Baked breaded fennel Baked breaded fennel is simple to make. A delicious side dish that can accompany many meat and fish main courses. 4.3 Easy 40 min READ RECIPE
Main Courses Baked gnocchi parmigiana Baked gnocchi parmigiana is a rich first course seasoned with tomato sauce with basil, fried aubergines and stringy provolone: here is the recipe! 4.3 Easy 1 h 55 min Kcal 1152 READ RECIPE
Main Courses Baked Meatballs Baked meatballs are a tasty and very quick to prepare main course: succulent bites of meat enriched with cheese and parsley. Discover our recipe! 4.3 Easy 50 min Kcal 355.9 READ RECIPE
Main Courses Baked sausage and butternut squash trofie Baked sausage and butternut squash trofie is seasoned with pumpkin cream and béchamel, a tasty first course for autumn! Find out doses and recipe. 4.7 Easy 1 h 15 min Kcal 969 READ RECIPE
Main Courses Baked stuffed tomatoes Stuffed tomatoes are a vegetarian summer dish. Cluster tomatoes are stuffed with a tasty rice filling and baked in the oven. 4.0 Easy 1 h 40 min Kcal 401 READ RECIPE
Main Courses Baked trofie pasta Baked trofie pasta is a creamy and rustic first course with sausage and bechamel sauce. This inviting gratin will win you over! 4.4 Easy 60 min READ RECIPE
Main Courses Barley Minestrone Soup Barley minestrone soup is a typical and ancient dish from Trentino Alto Adige, prepared with pearled barley, finely diced vegetables, and smoked meat. 4.3 Easy 55 min Kcal 385 READ RECIPE
