Main Courses Spinach pie The spinach pie is a vegetarian savory dish. A delicious puff pastry shell holds a substantial and soft spinach filling that will make you go… 4.3 Average 1 h 25 min READ RECIPE
Main Courses Spinach Spätzle with Speck and Cream Spinach spätzle are a colorful variant of the typical Tyrolean dumplings, a particularly rich and creamy first course that everyone will love! 4.5 Easy 30 min Kcal 562 READ RECIPE
Cakes & Baking Spoke pattern apple cake The spoke apple cake is a classic dessert, ideal for a delicious snack, with slices of apple arranged in rays and a soft vanilla dough. 4.2 Easy 1 h 10 min READ RECIPE
Cakes & Baking Sponge cake Sponge cake is the most famous basic pastry preparation: eggs, sugar, flour and potato starch are transformed into a soft dessert to be… 4.1 Average 1 h 5 min Kcal 266 READ RECIPE
Cakes & Baking Sponge Cake with Chantilly and Berries Sponge cake with chantilly and berries, a sumptuous dessert perfect for special occasions. Discover how to make the base and how to fill it! 2.5 Average 1 h 20 min READ RECIPE
Main Courses Squid Ink Gnocchetti with Cuttlefish Ragù Squid ink gnocchetti with cuttlefish ragù is a special main course, a true delight for the eyes and palate. Discover the quantities and procedure! 4.6 Average 1 h 10 min READ RECIPE
Main Courses Squid Ink Ravioli Squid ink ravioli are an enticing first course of fresh pasta with a filling of cuttlefish and potatoes. Discover this tasty fish recipe! 5.0 Difficult 2 h 20 min READ RECIPE
Cakes & Baking Star cookies Star cookies is a true classic of the holidays. Add a hole to give as gifts or to hang on the tree to make your children happy. 4.2 Easy 50 min READ RECIPE
Bread Steamed Buns Filled with Chicken and Vegetables The steamed buns filled with chicken and vegetables are an incredibly soft appetizer. Discover how easy it is to prepare them with our recipe. Easy 1 h 5 min READ RECIPE
Main Courses Stew with Peas Stew with peas is a classic meat main course from home cooking: tender, creamy, and flavorful beef bites... discover the recipe! 4.4 Easy 1 h 55 min READ RECIPE
Main Courses Stewed cod Stewed cod is a very tasty second fish course, with a rich and succulent sauce perfect to serve with bread! 4.1 Easy 1 h 10 min READ RECIPE
Main Courses Strangolapreti alla trentina The Strangolapreti alla trentina is a first course, an ancient recipe: soft dumplings made from stale bread with spinach and seasoned with… 4.3 Easy 45 min Kcal 738 READ RECIPE
Main Courses Strangozzi alla spoletina The strangozzi alla Spoletina are typical Umbrian fettuccine, of humble and ancient origin, which are dressed with tomato and parsley. Easy 1 h 50 min Kcal 340 READ RECIPE
Cakes & Baking Strauben (Tyrolean fritters) Strauben are typical Tyrolean sweet fritters to be enjoyed with fruit jams. Discover here the doses and procedure to prepare this recipe. 4.5 Average 25 min READ RECIPE
Cakes & Baking Strawberry and Chocolate Muffins Strawberry and chocolate muffins are delicious, soft little cakes to enjoy for a healthy and tasty snack or for a rich and nutritious breakfast! 4.2 Average 60 min READ RECIPE
