Appetizers Artichoke balls with a cheesy heart The artichoke meatballs with a cheesy heart are delicious finger food, to be served as an appetizer, which contain a tasty heart of Montasio. Easy 1 h 5 min READ RECIPE
Main Courses Baked pasta Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese! Easy 1 h 50 min Kcal 710 READ RECIPE
Main Courses Baked stuffed squid Baked stuffed squid is a very tasty second course, an original filling made with potatoes, soaked bread and turmeric. Easy 1 h 15 min Kcal 319 READ RECIPE
Appetizers Balsamic tomato bruschetta Delicious balsamic tomato bruschetta recipe: fresh tomatoes marinated in balsamic glaze on crispy bread. Perfect appetizer. Discover the recipe! Very easy 20 min READ RECIPE
Main Courses Cavatelli with sausage and broccoli rabes Cavatelli with sausage and broccoli rabes is a delicious first course perfect to enrich the winter menus. Easy 35 min READ RECIPE
Appetizers Cheese fondue bread bowl A crunchy exterior hides a heart of stringy cheese where you can dip vegetables or croutons: cheese fondue bread bowl the perfect aperitif! Very easy 1 h 10 min READ RECIPE
Main Courses Creamy pumpkin and chickpea soup with homemade croutons Savor the cozy blend of creamy pumpkin and chickpea soup with homemade croutons, a delightful mix of autumn flavors for a comforting experience. Very easy 35 min READ RECIPE
Main Courses Crunchy salmon Crunchy salmon is a recipe both easy to make and impressive thanks to the herb-scented breadcrumbs! Very easy 30 min Kcal 654 READ RECIPE
Appetizers Cucumber and cream cheese tramezzini The delicate cucumber and cream cheese sandwiches were the Queen of England's favorite. They will be yours, too, try and see at your next party! Easy 60 min READ RECIPE
Appetizers Eggs Benedict with passion fruit hollandaise The passion fruit hollandaise takes our eggs Benedict to a new level! Its sweet, tangy but tart taste will make you fall in love with this… Average 35 min READ RECIPE
Main Courses Fried eggplant sandwich Fried eggplant sandwich is a great vegetarian dish: toasted bread filled with crunchy eggplant, basil butter, roasted bell peppers and mozzarella! Average 2 h 10 min READ RECIPE
Appetizers Garlic bread with dip The best garlic bread and dip: like a crostini, but better. Cheesy, oozy and scrumptious garlic taste, with a nice booster of extra garlic flavor. Very easy 27 min READ RECIPE
Main Courses Meatloaf Soft and succulent meatloaf, a traditional dish in Italian home cooking, is a rustic and hearty second course! 4.6 Easy 1 h 50 min Kcal 852 READ RECIPE
Main Courses Panelle (chickpea flour fritters) Panelle are tasty and delicious chickpea flour fritters, typical of Palermo where they are eaten as street food. DIscover how to make it and… Average 1 h 15 min READ RECIPE
Main Courses Pappa al pomodoro (Tuscan Tomato and Bread Soup) Pappa al pomodoro is a traditional Tuscan dish made with stale bread, peeled tomatoes, garlic, basil, and extra virgin olive oil. Discover the recipe! Easy 60 min READ RECIPE
