Appetizers Smacafam Smacafam is a traditional dish from Trentino cuisine, a recipe made during the Carnival period, capable of quelling the appetite! 4.5 Easy 60 min Kcal 440 READ RECIPE
Main Courses Smash burger The smash burger is a hamburger with a crispy crust that is obtained by pressing the meat during cooking. Here is the recipe for a super sandwich! 4.7 Easy 25 min READ RECIPE
Side Dishes Smashed potatoes Smashed potatoes are a simple and tasty side dish: crispy baked potatoes flavored with butter, lemon, and herbs! Discover the quantities and recipe. 4.3 Easy 1 h 40 min READ RECIPE
Sauces Smoked Bacon Sauce The smoked bacon sauce is a tantalizing and flavorful sauce with bold flavors, perfect for dressing pasta! 4.9 Easy 50 min READ RECIPE
Main Courses Smoked Chicken Wings with Tabouleh Smoked barbecue chicken wings are one of the American must-haves. In this recipe, we will serve the chicken wings with a very fresh salad,… 4.7 Average 1 h 40 min Kcal 887 READ RECIPE
Salads Smoked herring salad Smoked herring salad is a side dish made with a typical Dutch ingredient: smoked herring, along with apples, potatoes, and onions. 4.0 Easy 60 min Kcal 358 READ RECIPE
Main Courses Smoked risotto Smoked risotto is a tasty first course that recalls the flavors and aromas of South Tyrolean cuisine, and is prepared with bacon and provolone. 4.3 Easy 45 min Kcal 507 READ RECIPE
Main Courses Smoked Sea Bream on Mixed Greens, Croutons, and Honey Vinaigrette The smoked sea bream on mixed greens, croutons, and honey vinaigrette is a tasty and refined dish, a fresh explosion of goodness. 4.8 Easy 40 min Kcal 699 READ RECIPE
Main Courses Smoked shank with potatoes and sauerkraut The smoked shank with potatoes and sauerkraut is a rich and hearty dish from South Tyrol, a perfect recipe for winter dinners or lunches. 3.8 Easy 1 h 25 min READ RECIPE
Appetizers Smoked Swordfish Carpaccio with Apple and Arugula Salad The swordfish carpaccio with apple and arugula salad is a light fish appetizer with a pleasant contrast of fresh, sweet-and-sour, and smoky flavors. 4.7 Easy 10 min Kcal 314 READ RECIPE
Main Courses Smoky Macaroncini Smoky macaroncini is a first course created by Stefano Marzi, tasty, easy, and quick with sauce, cheeses, cream, and bacon. Find out how to make it! 4.6 Easy 30 min Kcal 811 READ RECIPE
Main Courses Soft meatloaf The soft meatloaf is a delicious variant of baked meatloaf enriched with cubes of melted cheese! Discover this tasty recipe here. 4.3 Easy 1 h 15 min READ RECIPE
Main Courses Sole en papillote with steamed vegetables Sole en papillote with steamed vegetables is a light fish main course for the whole family. Discover the recipe to cook it to perfection! 5.0 Easy 60 min READ RECIPE
Main Courses Sole Fillet Sorrento Style The sole fillets Sorrento style are a main course with a Mediterranean flavor, prepared by browning the fillets, flavored with tomato and olives. 4.2 Easy 25 min Kcal 168 READ RECIPE
Main Courses Sole meunière Dover sole, brown butter, lemon, parsley — the classic sole meunière recipe ready in 10 minutes by GialloZafferano. 3.9 Easy 40 min READ RECIPE
