Main Courses Roast with cream The roast with cream is a refined main course, an original alternative to the traditional veal roast, served with a creamy sauce! 4.4 Easy 1 h 15 min Kcal 436 READ RECIPE
Main Courses Roast with Milk The roast with milk is a rich meat main course with a unique taste, thanks to the use of milk which creates a tasty and creamy cooking base. 4.2 Average 1 h 40 min Kcal 555 READ RECIPE
Main Courses Roast with mushrooms Roast with mushrooms is a light and tasty meat main course: tender slices of turkey breast cooked in a pan served with a creamy sauce. 4.5 Easy 1 h 25 min READ RECIPE
Side Dishes Roasted Carrots with Honey, Goat Cheese and Green Sauce Roasted carrots with honey, goat cheese and green sauce: a simple and refined side dish — roasted carrots, goat cheese cream and a highly… 5.0 Easy 50 min READ RECIPE
Salads Roasted Cauliflower Salad The roasted cauliflower salad is a tasty and colorful light side dish, perfect for those looking for a balanced and vegetarian meal. Very easy 45 min READ RECIPE
Main Courses Roasted Duck Breast with Port and Orange Reduction Roasted duck breast with port and orange reduction: a meat main course with crispy skin and a tender, pink interior. Discover the recipe! 4.9 Average 1 h 10 min READ RECIPE
Main Courses Roasted Guinea Fowl Roasted guinea fowl is a tasty main course, enriched with aromatic herbs and accompanied by vegetables. An easy dish with great visual impact. 4.4 Easy 1 h 30 min READ RECIPE
Main Courses Roasted Lamb and Potatoes Oven-roasted lamb with potatoes: the traditional recipe for a tender and flavorful meat main course, perfect for Easter lunch. 4.2 Easy 1 h 50 min READ RECIPE
Side Dishes Roasted pumpkin Roasted pumpkin, garnished with crunchy dried fruit and delicious sage and parsley scented oil. It is a delicious Italian side dish that will… 4.2 Easy 1 h 15 min READ RECIPE
Main Courses Roasted Tomato and Mozzarella Soup Roasted tomato and mozzarella soup is a tasty and light first course that revisits the classic caprese in an original way and texture! 3.8 Easy 1 h 20 min Kcal 634 READ RECIPE
Main Courses Roasted Tomato Pasta with Eggplants and Zucchini Roasted tomato pasta with eggplants and zucchini is a vegetarian first course with a creamy and very tasty sauce! Discover the doses and the recipe. 4.9 Easy 60 min READ RECIPE
Main Courses Robiola and Speck Pasta Robiola and speck pasta is an easy and quick first course but above all a dish with strong flavors. Come and discover our step-by-step recipe! 4.9 Very easy 30 min READ RECIPE
Main Courses Rolled sea bass fillets with smoked bacon and grilled zucchini with Prosecco The rolled sea bass fillets with smoked bacon and grilled zucchini with Prosecco are an aromatic and original fish main course. 5.0 Easy 35 min Kcal 160 READ RECIPE
Main Courses Rolled stuffed lamb How to prepare the perfect rolled stuffed lamb, oven-roasted with a side of onions. Discover the tricks for tender, juicy meat. Average 2 h 30 min READ RECIPE
Appetizers Rolls with Grana Padano and vegetables The rolls with Grana Padano and vegetables are savory snacks filled with chicory, mushrooms, and almonds that will amaze you with their texture! 4.4 Easy 55 min READ RECIPE
