Tiramisu with Pasteurized Eggs
Tiramisu with pasteurized eggs is an alternative to the version with raw eggs. A creamy dessert made with ladyfingers, mascarpone, and coffee!
- Easy
- 50 min
- Kcal 732
Tiramisu bundt cake
The Tiramisu bundt cake is a soft dessert made with mascarpone cheese and swirled with cocoa and coffee, perfect for breakfast or afternoon snack!
- Easy
- 1 h 5 min
- Kcal 440
Strawberry tiramisu without eggs
Strawberry Tiramisu without eggs is a refined and delicious spoon dessert with strawberries and lemon, a light version of the classic tiramisu.
- Average
- 20 min
- Kcal 431
Tiramisù cream phyllo cups
Tiramisù cream phyllo cups are a very simple, tasty and refined spoon dessert, perfect to be served at the end of a meal, ready in a few minutes.
- Very easy
- 35 min
Pandoro tiramisù with wild berries
Pandoro tiramisù with wild berries Christmas dessert, also ideal for children! An easy and quick idea to use pandoro leftovers from the holidays.
- Easy
- 30 min
Tiramisu with dry cookies
Tiramisu with dry cookies is a variation of the most beloved Italian homemade dessert, easy and simple to make. Discover here how to make the recipe.
- Easy
- 20 min
Ladyfingers
Ladyfingers are classic biscuits, simple and versatile. So soft and frothy they can be enjoyed alone or as a base for tiramisu.
- Average
- 39 min
Yogomisù
The yogomisù is a cool alternative to the classic tiramisu, perfect for the summer season, without coffee and full of berries!
- Easy
- 22 min