Cakes & Baking Chocolate and nougat salami The chocolate and nougat salami is a Christmas version of the classic homemade dessert, ideal to prepare in advance for a delicious snack! Very easy 20 min READ RECIPE
Sauces Béchamel sauce Béchamel, the most versatile of the cooking sauces, is easy and quick to make and will add a boost of flavor to all your dishes! Very easy 15 min Kcal 368 READ RECIPE
Appetizers Fried Tortellini Skewers with Cream and Parmesan Sauce Fried tortellini skewers with cream and parmesan sauce are a truly original and imaginative appetizer, perfect for the Christmas holidays. Easy 25 min READ RECIPE
Desserts Chantilly cream Very simple to make, fresh and fluffy: whipped fresh cream, vanilla, and powdered sugar. This is how you make Chantilly cream! Discover our recipe! Very easy 10 min Kcal 309 READ RECIPE
Main Courses Truffle Risotto Truffle risotto is a refined first course: a creamy base of Parmesan risotto enriched with the prized variety of white truffle. Easy 28 min Kcal 494 READ RECIPE
Side Dishes Potato and Fennel Salad The potato and fennel salad is an easy-to-make side dish, fresh and very tasty thanks to the addition of Taggiasca olives! Here's the recipe Easy 1 h 10 min READ RECIPE
Main Courses Passatelli in broth Passatelli in broth is a typical recipe, in Emilia Romagna and in other parts of Italy. Each family has its own recipe, discover ours here! Average 20 min READ RECIPE
Main Courses Sea bream in the microwave Sea bream in the microwave is a healthy and genuine main course that can be prepared in a few minutes. Discover the doses and procedure to… Easy 41 min READ RECIPE
Main Courses Meatloaf Baked meatloaf is a second course meat dish with a soft and succulent texture, accompanied by potatoes and shallots. Discover the ingredients… Easy 2 h READ RECIPE
Cakes & Baking Pavlova Pavlova is a delicious meringue cake garnished with whipped cream and fresh fruit, typical of Australia and New Zealand. Discover amounts and… Average 1 h 40 min READ RECIPE
Main Courses Baked Turkey Baked turkey is a tasty second course served with new potatoes. Discover the quantities and procedure to make the recipe at home! Average 1 h 50 min Kcal 603 READ RECIPE
Appetizers Cheese fondue bread bowl A crunchy exterior hides a heart of stringy cheese where you can dip vegetables or croutons: cheese fondue bread bowl the perfect aperitif! Very easy 1 h 10 min READ RECIPE
Main Courses Baked sea bream Baked sea bream is a classic and flavorful fish dish, prepared with a side of tasty potato wedges and lots of aromatic herbs. Discover the recipe! Easy 60 min Kcal 434 READ RECIPE
Main Courses Stuffed Guinea Fowl Stuffed guinea fowl is a perfect meat dish to prepare for festive days when friends and family gather around the table! Average 2 h READ RECIPE
Appetizers Shrimps in Pink Sauce Shrimps in pink sauce are a timeless appetizer, perfect for embellishing the Christmas, New Year's table and many other occasions! Easy 40 min READ RECIPE