Pasta peperonata (Italian pepper sauce)
Pasta peperonata (with pepper sauce): rich and tasty Italian recipe based on spaghetti, bell peppers, onion and tomatoes, easy and quick to prepare.
- Very easy
- 40 min
Fish tacos with pineapple salsa and avocado crema
Fish tacos with pineapple salsa and avocado crema are very easy to make: a delicious snack, perfect for a taco night party! Here's the recipe.
- Easy
- 45 min
Baked ziti with sausage
Baked ziti with sausage: a cheesy, creamy casserole with meat ragù, ricotta and mozzarella: an easy recipe to savor classic lasagna flavors in…
- Easy
- 1 h 5 min
Colorful gnocchi
Colorful gnocchi in yellow, green, orange, and purple. Crafted with natural ingredients, blending tradition with creativity: cheerful and tasty.
- Easy
- 1 h 35 min
Shrimp and Zucchini Risotto
Shrimp and zucchini risotto is a creamy and enveloping seafood first course. Discover the ingredients and the procedure for the recipe to make…
- Average
- 1 h 40 min
- Kcal 522
Paprika Chicken
Paprika chicken is a tasty, spicy, and flavorful dish, perfect for the family: discover the recipe!
- Very easy
- 1 h 5 min
Luciana-style Baby Octopus
Luciana-style baby octopus, a tasty second course seasoned with tomato sauce, olives, and capers, to be served with toasted bread! Discover…
- Easy
- 1 h 30 min
Baked Turkey
Baked turkey is a tasty second course served with new potatoes. Discover the quantities and procedure to make the recipe at home!
- Average
- 1 h 50 min
- Kcal 603
Stuffed Veal
The stuffed veal is a succulent stuffed meat dish, perfect for special occasion menus!
- Difficult
- 2 h 40 min
- Kcal 634
New England Clam Chowder
New England Clam Chowder is a delicious fish and potato soup popular in the northeastern United States but originally from Atlantic Canada.
- Easy
- 1 h 20 min
- Kcal 428
Pasta with Baked Vegetable Cream
Pasta with winter baked vegetables is a creamy first course, easy to make at home, with pumpkin and cauliflower!
- Easy
- 1 h 10 min
Stuffed Gnocchi with Creamed Salt Cod
Stuffed gnocchi with creamed salt cod on anchovy sauce is a delicious first course that revisits the flavors of Venetian cuisine. Discover the recipe!
- Average
- 3 h 20 min
Classic Roast Beef
Classic roast beef, a recipe by Michelin-starred chef Claudio Sadler to discover the secrets of perfect cooking! Find out how to make it at home!
- Average
- 1 h 45 min
Spinach Arancini
Spinach arancini are a succulent variation of the classic Sicilian street food, enriched with caciocavallo cheese and cooked ham!
- Average
- 1 h 15 min
Beetroot Ravioli
Beetroot ravioli are an original first course of fresh pasta with a vegetarian filling enriched with gorgonzola and hazelnuts. Here's the recipe!
- Average
- 1 h 35 min