Diplomat cream (Custard cream and whipped cream)
Diplomat cream (custard cream and whipped cream) is a staple preparation in Italian confectionery that is made by combining custard and whipped cream.
- Easy
- 20 min
Cream-filled Éclair with whipped cream
Cream-filled éclairs with whipped cream are delicious French pastries. A strip of choux pastry filled with cream and decorated with whipped…
- Difficult
- 2 h 25 min
Cream puffs with ricotta and pistachio cream
The cream puffs with ricotta and pistachio cream are delicious pastries. Soft and creamy, they are perfect for any occasion!
- Average
- 1 h 20 min
Nutella Cream
Nutella cream is made by combining Nutella with classic custard: delicious and versatile for cakes, cream puffs, and pies! Discover how it's made!
- Easy
- 20 min
- Kcal 74
Bavarian cream
The Bavarian cream is a tasty spoon dessert of French origin, also very popular in Italy, made with custard, cream, and vanilla.
- Difficult
- 31 min
- Kcal 235
Roast with cream
The roast with cream is a refined main course, an original alternative to the traditional veal roast, served with a creamy sauce!
- Easy
- 1 h 15 min
- Kcal 436
Mousseline cream
Mousseline cream is a smooth and velvety cream, made with pastry cream and butter. Discover Paolo Sacchetti's recipe and how to prepare it!
- Average
- 25 min
Cream Cake
The cream cake is soft, delicate, and irresistible, perfect for any special occasion or a sweet daily treat, to be enjoyed in good company!
- Easy
- 60 min
How to Whip Cream
In this guide, you will find all our secrets for whipping cream according to different preparation needs and tips for not overwhipping it!
- Easy
- 20 min
Ganache cream
Ganache cream is a delicious preparation of French origin: a soft cream made with a mixture of cream, chocolate, and butter.
- Easy
- 15 min
- Kcal 484
Cream tart
The cream tart is a modern, fresh, and spring-like cake! Decorated with edible flowers, fruit, and macarons, it's perfect for all occasions.…
- Difficult
- 1 h 30 min
Cream of Polenta
Cream of polenta is a tasty comfort food, perfect for winter menus, made with instant polenta flour
- Easy
- 25 min
- Kcal 365
Soft tart with cream, whipped cream, and strawberries
The soft tart with cream, whipped cream, and strawberries is a refined and fresh dessert. Discover here the doses and procedure to prepare…
- Average
- 1 h 35 min
Chantilly cream
Heavy cream, powdered sugar, vanilla — three ingredients and ten minutes. The classic chantilly cream recipe that works on everything from…
- Easy
- 10 min
English Cream
English cream is a classic spoon dessert to be served in a cup or to accompany sweets such as plum cake, sponge cake, dove cake, panettone.
- Average
- 25 min
- Kcal 360