Side Dishes Baked fennel with potatoes and onion Baked fennel with potatoes and onions is a tasty and light side dish: discover the secret of the panure with which they are au gratin in this recipe! Very easy 60 min Kcal 176 READ RECIPE
Main Courses Beef stew Beef stew is a very rich and tasty second course, slow cooking and few ingredients for a mouth-watering result! Very easy 160 min READ RECIPE
Appetizers Cheesy potato croquettes Le crocchette di patate con cuore filante sono degli sfiziosi antipasti fritti. Scopri qui dosi e procedimento per preparare questa gustosa ricetta! Average 95 min Kcal 291 READ RECIPE
Main Courses Chicken drumstcks with mustard and bacon A truly simple and delicious recipe that is sure to please the whole family, including children: chicken drumsticks with mustard and bacon,… Easy 70 min Kcal 508 READ RECIPE
First Courses Fresh egg pasta with boar ragu Fresh egg pasta with boar ragu is a rustic and succulent first course. Discover the amounts and steps so that you can make this recipe! Average 210 min READ RECIPE
Main Courses Ham and cheese-filled veal rolls Ham and cheese-filled veal rolls are a mouth-watering second course and a delicious alternative to the usual cut of meat. Average 30 min Kcal 365 READ RECIPE
Side Dishes Lentil stew Lentil stew, enriched with tomato puree, is a very easy recipe. Excellent to serve as a side dish or to season pasta. Average 75 min Kcal 346 READ RECIPE
Main Courses Meatloaf Soft and succulent meatloaf, a traditional dish in Italian home cooking, is a rustic and hearty second course! Easy 110 min Kcal 852 READ RECIPE
First Courses Pasta with butternut squash and speck Pasta with butternut squash and speck is a creamy first course made with the addition of cream, for a perfectly balanced flavor. Discover… Easy 45 min READ RECIPE
Main Courses Pollo alla diavola (grilled chicken) Pollo alla diavola (grilled chicken) is a succulent second course, browned with oil, lots of chili pepper, and salt. Perfect for a tasty dinner! Easy 60 min READ RECIPE
Main Courses Pork arista with milk Pork arista with milk is a simple meat-based second course served with a creamy gravy made from the baking sauce. Discover the recipe! Easy 105 min READ RECIPE
Main Courses Pork loin roast The pork loin roast is a classic Italian meat second dish, served with succulent potato wedges. Perfect for a Sunday lunch with your family. Difficult 90 min READ RECIPE
First Courses Potato and ham pasta Potato and ham pasta is a great recipe for a simple and creamy first course: the potatoes are cooked with the pasta, creating a delicious… Easy 35 min READ RECIPE
Side Dishes Potatoes with cheddar and bacon Potatoes with cheddar and bacon is a rich and hearty side dish; it can also be served as a tasty single dish! Very easy 105 min Kcal 815 READ RECIPE
Appetizers Pumpkin bites Pumpkin bites, fried or baked, is a delicious autumn finger food that hides a tasty filling of stringy cheese inside! Easy 60 min READ RECIPE
