Side Dishes Baked fennel with potatoes and onion Baked fennel with potatoes and onions is a tasty and light side dish: discover the secret of the panure with which they are au gratin in this recipe! Very easy 60 min Kcal 176 READ RECIPE
Main Courses Beef stew Beef stew is a very rich and tasty second course, slow cooking and few ingredients for a mouth-watering result! Very easy 160 min READ RECIPE
Main Courses Chicken drumstcks with mustard and bacon A truly simple and delicious recipe that is sure to please the whole family, including children: chicken drumsticks with mustard and bacon,… Easy 70 min Kcal 508 READ RECIPE
Main Courses Ham and cheese-filled veal rolls Ham and cheese-filled veal rolls are a mouth-watering second course and a delicious alternative to the usual cut of meat. Average 30 min Kcal 365 READ RECIPE
Main Courses Meatloaf Soft and succulent meatloaf, a traditional dish in Italian home cooking, is a rustic and hearty second course! Easy 110 min Kcal 852 READ RECIPE
Main Courses Pollo alla diavola (grilled chicken) Pollo alla diavola (grilled chicken) is a succulent second course, browned with oil, lots of chili pepper, and salt. Perfect for a tasty dinner! Easy 60 min READ RECIPE
Main Courses Pork loin roast The pork loin roast is a classic Italian meat second dish, served with succulent potato wedges. Perfect for a Sunday lunch with your family. Difficult 90 min READ RECIPE
First Courses Potato and ham pasta Potato and ham pasta is a great recipe for a simple and creamy first course: the potatoes are cooked with the pasta, creating a delicious… Easy 35 min READ RECIPE
Side Dishes Potatoes with cheddar and bacon Potatoes with cheddar and bacon is a rich and hearty side dish; it can also be served as a tasty single dish! Very easy 105 min Kcal 815 READ RECIPE
Appetizers Pumpkin bites Pumpkin bites, fried or baked, is a delicious autumn finger food that hides a tasty filling of stringy cheese inside! Easy 60 min READ RECIPE
First Courses Ricotta and spinach ravioli with butter and sage Ricotta and spinach ravioli with butter and sage: a classic Italian Sunday first course, perfect for any occasion. An easy recipe that will… Average 70 min Kcal 428 READ RECIPE
First Courses Risotto alla milanese con zafferano Il risotto alla milanese con zafferano è un primo piatto tipico della lombardia, realizzato con un buon brodo e l'aggiunta di midollo! Average 330 min READ RECIPE
Side Dishes Roasted pumpkin Roasted pumpkin, garnished with crunchy dried fruit and delicious sage and parsley scented oil. It is a delicious Italian side dish that will… Easy 75 min READ RECIPE
Appetizers Rustic four-cheese pie The rustic 4-cheese pie is a rich and substantial dish but above all easy and quick. Perfect to serve during parties and aperitifs! Easy 45 min Kcal 516 READ RECIPE
Main Courses Saltimbocca alla Romana (Roman-style veal cutlets) Saltimbocca alla romana (Roman-style veal cutlets) is a typical second course in Lazio cuisine, and in particular Roman cuisine. Easy 25 min Kcal 299 READ RECIPE
