Main Courses Air fryer Huli Huli Chicken Huli Huli chicken is the Hawaiian recipe you have been waiting for: this show-stopping presentation is easier than ever in the air fryer. Try… 3.0 Easy 1 h 20 min READ RECIPE
Appetizers Aromatic steamed meatballs The aromatic steamed meatballs are minced meat bites scented with aromatic herbs and steamed. 4.5 Easy 43 min Kcal 295 READ RECIPE
Main Courses Autumn Soup The autumn soup is a warm and flavorful first course made with seasonal ingredients: pumpkin, black cabbage, and beans. Discover the recipe! 4.4 Easy 2 h 40 min Kcal 490 READ RECIPE
Main Courses Baked Bolognese Prepare ahead and enjoy delicious Baked Bolognese with sailors knot pasta on the big day. Perfect for effortless, joyful meals! Discover the recipe! 4 h 30 min READ RECIPE
Main Courses Baked Marinated Salmon Baked marinated salmon is a fresh fish main dish rich in herbs and spices. 4.6 Easy 45 min Kcal 621 READ RECIPE
Main Courses Baked sea bass Preparing an excellent baked sea bass is very simple, so you can serve a refined and tasty main course to your cherished ones without difficulty! 4.0 Average 1 h 5 min READ RECIPE
Main Courses Barley Minestrone Soup Barley minestrone soup is a typical and ancient dish from Trentino Alto Adige, prepared with pearled barley, finely diced vegetables, and smoked meat. 4.3 Easy 55 min Kcal 385 READ RECIPE
Main Courses Beans and Escarole The culinary tradition of Campania is fortunate to boast beans and escarole, a very tasty and healthy peasant winter soup that will win you over! 4.1 Very easy 3 h 25 min Kcal 514 READ RECIPE
Main Courses Beef Broth Beef broth is a fundamental preparation in cooking that serves to accompany and flavor many recipes. Discover here the recipe to make it at home. 4.1 Very easy 3 h 25 min Kcal 321.8 READ RECIPE
Main Courses Beef cheek with artichokes Beef cheek with artichokes is a delicious main course with a side dish: the meat, slowly cooked in red wine, becomes incredibly tender! Here… 3.7 Average 4 h 50 min READ RECIPE
Main Courses Beer chicken with onions and bacon Beer chicken with onions and bacon is prepared by browning the chicken pieces with herbs, and then adding the onions and bacon that will cook… 4.4 Average 1 h 15 min Kcal 727 READ RECIPE
Main Courses Bisque The bisque, not to be confused with the shellfish broth, is a French recipe. A soup made with shrimp, or other shellfish, cream, and butter! 4.2 Average 1 h 30 min READ RECIPE
Main Courses Boiled Meat in Pressure Cooker Boiled meat in a pressure cooker is a money-saving recipe: you can prepare boiled meat in less time than usual. Discover doses and procedure! 4.1 Easy 55 min Kcal 235.8 READ RECIPE
Side Dishes Braised Brussels Sprouts with Beer Braised Brussels sprouts with beer are a tasty and flavorful side dish, easy and quick to prepare. 4.0 Very easy 40 min READ RECIPE
Sauces Brown veal stock The brown (or dark) veal stock is the base used to prepare an excellent sauce, with a robust aroma, for browning and prolonged cooking. 3.5 Average 3 h 30 min READ RECIPE
