Salads Niçoise Salad Niçoise salad, or salade niçoise, is a fresh and colorful dish typical of the French Riviera, with hard-boiled eggs and raw vegetables. Try… 4.3 Very easy 27 min Kcal 318.9 READ RECIPE
Main Courses One-pot quinoa To serve a light, fish-based dish full of flavor, today we propose one-pot quinoa: enjoy it hot or warm! 4.0 Easy 1 h 15 min READ RECIPE
Main Courses Oriental Soy Spaghetti Oriental soy spaghetti is a typical Asian dish, rich and flavorful, enjoyed and appreciated worldwide. Discover our recipe! 4.4 Easy 50 min READ RECIPE
Main Courses Paccheri with eggplants, mussels and buffalo mozzarella The paccheri with eggplants, mussels and buffalo mozzarella are a fish-based main course suitable for the summer season, very tasty and flavorful. 4.4 Average 35 min Kcal 720 READ RECIPE
Main Courses Paglia and fieno with ricotta cream, zucchini flowers and diced ham Paglia and fieno with ricotta cream, zucchini flowers and ham is a delicate and tasty first course, with an enveloping texture, to be made quickly! 4.4 Easy 35 min Kcal 526 READ RECIPE
Main Courses Pasta and Peas Pasta and peas is a springtime dish, simple and quick, a perfect genuine and tasty save-the-day meal to be made with fresh peas. Discover the recipe! 4.2 Very easy 50 min Kcal 467 READ RECIPE
Main Courses Pasta with celery, fennel, and Taggiasca olives Pasta with celery, fennel, and Taggiasca olives is an unusual but tasty first course, prepare it yourself for a delicious lunch! 4.5 Easy 40 min Kcal 311 READ RECIPE
Main Courses Pasta with fava beans, bacon, and cherry tomatoes Pasta with fava beans, bacon, and cherry tomatoes is a springtime first course, simple and quick, with a bold and fresh flavor. 4.4 Easy 30 min Kcal 843 READ RECIPE
Main Courses Pasta with peppers and bacon Pasta with peppers and bacon is a summer first course seasoned with a sauce that has a rustic and strong flavor, enriched with grated salted… 4.8 Easy 40 min Kcal 593 READ RECIPE
Main Courses Pasta with zucchini and salmon Pasta with zucchini and salmon is a first course made with fresh fish, enriched with almonds and lemon. Discover doses and recipe! 4.0 Easy 40 min READ RECIPE
Appetizers Pastries with obatzda cream and paprika The pastries with obatzda cream and paprika are a delicious finger food inspired by the flavors of Bavaria. 4.5 Easy 20 min Kcal 145 READ RECIPE
Appetizers Pea and Ricotta Croquettes Dinner with friends and looking for the right appetizer that's simple and good? Don't miss out on the pea and ricotta croquettes! 4.5 Easy 50 min READ RECIPE
Appetizers Pea fritters with yogurt sauce Pea fritters with yogurt sauce are a tasty appetizer accompanied by a fresh Greek yogurt sauce flavored with mint. 4.5 Easy 55 min READ RECIPE
Main Courses Penne with smoked salmon and snow peas Penne with smoked salmon and snow peas is a very tasty and easy-to-make fish-based first course. 3.9 Very easy 40 min Kcal 483 READ RECIPE
Appetizers Plumcake with vegetables and Edam The savory plumcake is a very tasty recipe; thanks to its colors and flavor, you will bring to the table a simple and delicious bread! 4.1 Easy 50 min Kcal 443 READ RECIPE
