Cakes & Baking Whole wheat honey croissants Whole wheat honey croissants are a delicious alternative to croissants and brioches for a breakfast as good as the one at the café! Discover… 4.7 Difficult 1 h 40 min Kcal 481 READ RECIPE
Bread Whole Wheat Sandwich Bread Whole wheat sandwich bread is a soft and tasty leavened bread made with water roux, perfect for breakfast or delicious sandwiches! 4.2 Average 1 h 10 min Kcal 310 READ RECIPE
Pizzas and Focaccia Winter Pizza with Pumpkin Cream, Anchovies, and Burrata The pizza with pumpkin cream, greens, anchovies, and burrata is a recipe that enhances autumn flavors with a special and tasty topping for the pizza. 4.5 Average 50 min READ RECIPE
Cakes & Baking Wolf's mouths with cream Wolf's mouths with cream are soft brioches reminiscent of maritozzi, characterized by an alchermes syrup and a sweet filling. 4.5 Average 1 h 10 min READ RECIPE
Pizzas and Focaccia Yogurt Focaccia Yogurt focaccia is an easy-to-make leavened bread. Thanks to the addition of yogurt in the dough, you will get a soft and crispy focaccia! 4.6 Average 60 min READ RECIPE
Cakes & Baking Zelten Zelten is a cake that belongs to the South Tyrolean tradition and traditionally is prepared during the days of Advent. 4.5 Very difficult 4 h 45 min Kcal 920 READ RECIPE
Pizzas and Focaccia ‘Mpanate filled with caponata The 'mpanate filled with caponata are one of the many variations of this famous Sicilian dough, very rich calzones to be baked! 4.6 Difficult 2 h 20 min Kcal 668 READ RECIPE
