Main Courses Tagliolini with Salmon and Peas Tagliolini with salmon and peas is an impressive first course. Delicate flavors combined together for a captivating taste. 4.1 Easy 35 min Kcal 618 READ RECIPE
Main Courses Tagliolini with Shrimp and Lemongrass Tagliolini with shrimp and lemongrass is a tasty first course, with exotic flavors and intense aroma! Perfect also for festive days! 4.4 Easy 24 min READ RECIPE
Main Courses Tajarin with meat and liver sauce Directly from the Piedmontese tradition, tajarin with meat and liver sauce are tasty fresh pasta bigoli dressed with a delicious ragù! 3.3 Average 1 h 45 min Kcal 612 READ RECIPE
Main Courses Tajine with vegetables The tajine with vegetables is a very simple and tasty vegetarian main course, a rich dice of vegetables will make this dish colorful and precious! 4.1 Average 2 h Kcal 534 READ RECIPE
Appetizers Tall and Fluffy Pizza Ring The tall and fluffy pizza ring is made with the typical pizza dough and features a filling inspired by the timeless Margherita pizza! 4.3 Average 1 h 15 min Kcal 312 READ RECIPE
Main Courses Tamago Sandwich Do you want to discover the secret to making the Tamago Sandwich, the famous Japanese sandwich? Here is the original recipe with its mayonnaise. 5.0 Very easy 35 min READ RECIPE
Main Courses Tandoori Chicken Tandoori chicken is a typical dish of Indian cuisine: chicken legs marinated in a spice and yogurt-based sauce and cooked in the oven! 4.2 Easy 60 min Kcal 301 READ RECIPE
Main Courses Tandoori chicken with chapati and turmeric sauce Tandoori chicken with chapati and turmeric sauce combines the spicy flavors of Indian cuisine: paprika, tandoori, and turmeric in a mix that… 4.2 Easy 60 min Kcal 499 READ RECIPE
Main Courses Tandoori Pork Shank The tandoori pork shank is a main dish with typically Indian aromas and an incredibly tender texture thanks to the marinade. 4.1 Average 3 h 10 min Kcal 260 READ RECIPE
Main Courses Tandoori Salmon Tandoori salmon is a main course that draws from Indian culinary tradition, prepared with typical spices, yogurt, and baked in the oven! 4.5 Very easy 45 min Kcal 413 READ RECIPE
Main Courses Taragna Polenta Taragna polenta, a dish from Valtellina, is prepared with mixed flours of corn and buckwheat to which butter and cheese are added. 3.3 Easy 30 min Kcal 681 READ RECIPE
Appetizers Taralli (Round breadsticks) Taralli (round breadsticks) are made with a very simple dough that can easily be customized with different ingredients to make them very special! 4.3 Average 1 h 50 min Kcal 55 READ RECIPE
Appetizers Taralli lard and pepper The taralli lard and pepper are typical of Campanian cuisine, very famous and tasty doughnuts. Discover how simple it is to prepare them at home! 4.3 Average 2 h 10 min Kcal 299 READ RECIPE
Main Courses Taroz Taroz from Valtellina is a traditional dish made with potatoes, green beans, cheese, and melted butter. A simple and tasty recipe from the… 4.7 Easy 1 h 15 min READ RECIPE
Cakes & Baking Tart with almond custard, chantilly, and plums The tart with almond custard, chantilly, and plums is a spectacular summer dessert, both in appearance and taste. Find out how to prepare it! 4.3 Difficult 2 h 10 min READ RECIPE
