Appetizers Scallops au Gratin with Eggplants Scallops au gratin with eggplants are a perfect appetizer for Christmas Eve! Simple yet impressive, ideal for a seafood dinner. 4.0 Average 1 h 30 min READ RECIPE
Appetizers Scallops with Bacon and Chestnut Cream Scallops with bacon and chestnut cream are a seafood appetizer that expertly balances flavors and textures, a gourmet idea for New Year's Eve! 4.1 Easy 60 min READ RECIPE
Main Courses Scampi alla busara Scampi alla busara is a simple yet tasty main course typical of Trieste: scampi in a tomato stew with parsley and chili pepper! Discover our recipe! 4.0 Easy 30 min Kcal 168 READ RECIPE
Pizzas and Focaccia Schiacciata Tuscan olive oil schiacciata is a typical street food focaccia that, thanks to our recipe, you can now make at home! 4.5 Average 1 h 15 min Kcal 526 READ RECIPE
Appetizers Sciatt Sciatt is a specialty of Valtellina area: crispy round buckwheat pancakes that hide a tasty heart of stringy cheese. 4.3 Very easy 20 min READ RECIPE
Main Courses Scrambled Eggs Scrambled eggs are perfect with bacon for breakfast or a quick lunch: discover the quantities, preparation and tips to make them soft and creamy! 4.0 Very easy 10 min Kcal 130 READ RECIPE
Main Courses Sea Bass en Papillote Sea Bass en Papillote: a tasty and delicate second course, the sea bass is cooked in its pouch of steam and aromas for a tender and juicy texture. 4.3 Easy 45 min READ RECIPE
Main Courses Sea bass fillet with caramelized fennel and orange sauce The sea bass fillet with caramelized fennel and orange sauce is a winter main course with refined and unusual flavors. Discover the recipe. 4.5 Average 1 h 10 min READ RECIPE
Main Courses Sea bream in the microwave Sea bream in the microwave is a healthy and genuine main course that can be prepared in a few minutes. Discover the ingredients and procedure… 4.3 Easy 41 min READ RECIPE
Main Courses Sea scallops, corn, peas and bacon Sea scallops, corn, peas and bacon is a great appetizer or main course: easy to make, it surely has a wow factor! Here's how to make it at home. Easy 50 min READ RECIPE
Main Courses Seabass Stuffed Ravioli with Arugula Sauce Seabass stuffed ravioli with arugula sauce is an elegant and tasty fish first course, ideal for holiday menus. Discover the recipe! 4.5 Difficult 1 h 10 min READ RECIPE
Desserts Seadas (sebadas) Seadas or Sebadas are one of the most famous Sardinian desserts. They are fried pastries filled with pecorino cheese and garnished with… 4.1 Average 55 min READ RECIPE
Main Courses Seafood carbonara Seafood carbonara is a first course inspired by the classic spaghetti alla carbonara. Instead of pancetta, a sauce of salmon, swordfish and… 4.4 Easy 45 min READ RECIPE
Main Courses Seafood Carbonara with Shrimp The seafood carbonara with shrimp is a first course that combines the tradition of Italian cuisine with the flavors of the sea. Discover here… 4.4 Average 55 min READ RECIPE
Main Courses Seafood cavatelli Seafood cavatelli is a delicious seafood first course, prepared with fresh pasta. Discover the doses and procedure of this recipe! 5.0 Difficult 2 h 30 min READ RECIPE
