Cakes & Baking Phyllo Dough Cannoli with Pistachio The phyllo dough cannoli with pistachio are small crispy sweets with a creamy sheep ricotta filling: ideal as a dessert at the end of a meal. 4.3 Easy 35 min READ RECIPE
Cakes & Baking Phyllo dough cannoli with red fruit meringue The phyllo dough cannoli with red fruit meringue are a dessert made of crunchy phyllo rolls filled with a tasty meringue. 4.2 Average 1 h 18 min Kcal 121 READ RECIPE
Cakes & Baking Phyllo pastry baskets with white chocolate cream and berry jam The phyllo pastry baskets with white chocolate cream and berry jam are a dessert with a soft cream in a crunchy basket. 5.0 Average 50 min Kcal 492 READ RECIPE
Main Courses Piacenza Tortelli Piacenza tortelli, also known as 'tortelli with tails,' are a traditional lean stuffed pasta typically enjoyed during the Easter period.… 4.3 Difficult 1 h 10 min READ RECIPE
Main Courses Pierogi Pierogi are dumplings filled with potatoes and ricotta, typical of Polish cuisine, served with chives and sour cream. Discover the quantities… 4.5 Average 57 min Kcal 799 READ RECIPE
Cakes & Baking Pignolata with honey Pignolata with honey is a traditional recipe from Calabria and Sicily that is prepared during Carnival; they are fried sweets garnished with honey. 4.3 Average 50 min Kcal 992 READ RECIPE
Side Dishes Pilaf Rice Pilaf rice is a recipe from Turkish culture, very simple to prepare and excellent for accompanying meat, fish, and vegetables. 4.2 Very easy 50 min Kcal 445 READ RECIPE
Main Courses Pinched bundles with pumpkin and fossa pecorino The pinched bundles with pumpkin and fossa pecorino are an extravagant and fragrant first course, ideal for giving an original touch to your meal! 4.4 Average 1 h 30 min Kcal 504 READ RECIPE
Cakes & Baking Pineapple upside-down cake Pineapple upside-down cake is a delicious dessert made with exotic fruit and caramel. Find out how easy it is to make it and turn it upside down! 3.9 Average 1 h 10 min Kcal 570 READ RECIPE
Main Courses Pink sauce veal scaloppine Pink sauce veal scaloppine are very simple to prepare. A delicious main course, ideal when unexpected guests arrive at home. 4.4 Very easy 35 min Kcal 532 READ RECIPE
Cakes & Baking Pinolata Pinolata is a soft cake typical of Tuscan cuisine, with a soft shortcrust pastry and pine nuts; in this version filled with a velvety cream. 4.6 Easy 1 h 20 min READ RECIPE
Cakes & Baking Pinwheel Cookies Pinwheel cookies are colorful cookies on a stick, perfect to make with kids for a Carnival party! Discover the recipe. 2.7 Easy 60 min READ RECIPE
Cakes & Baking Pinza triestina The Triestine pinza is a traditional preparation from the city of Trieste that is served on Easter morning to celebrate the Resurrection. 3.9 Average 1 h 35 min Kcal 1789 READ RECIPE
Appetizers Pirozhki Pirozhki are soft Russian pastries. Our recipe includes a filling made of onions and eggs, and they are perfect to serve as an appetizer! 4.4 Easy 60 min Kcal 428 READ RECIPE
Main Courses Pisarei e Fasò Pisarei and fasò is an ancient recipe from Emilia, consisting of flour and breadcrumb dumplings seasoned with beans, lard, and tomato. 4.2 Easy 2 h Kcal 1021 READ RECIPE
