Cakes & Baking Toffee candies Toffee candies are the classic soft candies of English origin famous worldwide, made from water, sugar, and butter. 4.8 Easy 30 min READ RECIPE
Desserts Toffee sauce Toffee sauce is a very sweet cream made from sugar and cream, suitable for desserts, ice creams, or cakes. 4.8 Very easy 15 min Kcal 81 READ RECIPE
Main Courses Tomato and Feta Tatin The tomato and feta tatin is a savory tatin with a sweet and sour flavor made with confit tomatoes and feta cheese. 4.8 Average 1 h 30 min READ RECIPE
Appetizers Tomato Breadsticks with Grilled Zucchini and Parmesan Cream The tomato breadsticks with grilled zucchini and Parmesan cream are tasty finger foods, easy and quick to prepare, perfect for an aperitif! 3.9 Easy 20 min Kcal 242 READ RECIPE
Main Courses Tomato pastina In Italy, tomato pastina is the quintessential childhood first course, simple and flavorful, a perfect comfort food. Discover recipe and tips! 4.5 Very easy 25 min READ RECIPE
Main Courses Tomato Piccatine Tomato piccatine is a second course dish consisting of veal slices flavored with a seasoning inspired by pizzaiola-style meat. 4.6 Easy 45 min Kcal 379 READ RECIPE
Main Courses Tomato Risotto Broth in all at once, occasional stirring, thirty minutes. The tomato risotto technique that makes Italian weeknight cooking actually work. 4.5 Easy 30 min READ RECIPE
Tomato savory pie with stracciatella The tomato savory pie with stracciatella is a delicious quiche with shortcrust pastry, tomato paste, stracciatella, and caramelized tomatoes. 4.4 Very easy 50 min Kcal 404 READ RECIPE
Tomato shortcrust pastry Tomato shortcrust pastry is a variation of the traditional recipe that includes the addition of tomato paste to flavor the dough. 4.8 Very easy 15 min Kcal 359 READ RECIPE
Main Courses Tomato tart Bring this colorful and tasty tomato tart to the table. In this tart you can find many varieties of tomatoes to appreciate a very special rustic cake! 4.5 Average 1 h 30 min READ RECIPE
Appetizers Tomato tartare in two textures with oyster gelée The tomato tartare in two textures with oyster gelée is a refined appetizer that combines two iconic ingredients from France and Italy. 3.7 Average 3 h 30 min READ RECIPE
Appetizers Torcelli with lentil cream and guanciale The torcelli with lentil cream and crispy guanciale are a tasty finger food to serve during the winter months. 4.0 Easy 55 min Kcal 932 READ RECIPE
Cakes & Baking Torta al limone (Lemon cake) Torta al limone (lemon cake) is a tall, soft dessert that's easy to prepare as a snack or for breakfast for both young and old, and suitable… 4.2 Easy 1 h 30 min Kcal 538 READ RECIPE
Cakes & Baking Torta caprese (Chocolate cake) Torta caprese (chocolate cake) is an ancient Neapolitan cake, from the island of Capri, a delight made with chocolate and almonds without the… 4.3 Easy 1 h 15 min Kcal 461 READ RECIPE
Cakes & Baking Torta della nonna (Grandma's custard pie) Torta della nonna (Grandma's custard pie) is a classic Italian cake made with shortbread and custard and covered with pine nuts! The perfect… 4.3 Average 1 h 20 min Kcal 613 READ RECIPE
