Main Courses Rosemary and Sage Scaloppine with Caramelized Shallots Rosemary and sage scaloppine with caramelized shallots are a savory main course made with veal and accompanied by caramelized shallots. 4.3 Very easy 35 min Kcal 404 READ RECIPE
Appetizers Rosemary Lentil Pâté Crostini The crostini with lentil cream are a great idea for creating a tasty appetizer, even using lentils leftover from a previous meal. 4.2 Easy 1 h 15 min Kcal 538 READ RECIPE
Main Courses Rosti Rosti is a typical Swiss recipe made from grated potatoes that are cooked in a pan until they form a crispy golden crust! 4.6 Easy 45 min Kcal 274.1 READ RECIPE
Main Courses Roulade Meatloaf is a classic main course of home cooking. This version is enriched with veal slices that wrap a succulent filling 4.5 Easy 2 h Kcal 466 READ RECIPE
Cakes & Baking Ruby Chocolate Tart The ruby chocolate tart is a dessert with an original color, made with a ruby chocolate ganache, a prized and special quality! 4.9 Average 1 h 10 min READ RECIPE
Cakes & Baking Rum babà (Rum syrup infused sponge cake) The rum baba is a typical Neapolitan dessert with a soft and spongy dough, soaked with an aromatic liqueur syrup! Here is the recipe to make… 4.2 Average 1 h 25 min READ RECIPE
Cakes & Baking Rustic Apple Cookies Rustic apple cookies are crumbly delights filled with apples and hazelnuts, the perfect break for an autumn or winter afternoon. 3.8 Average 2 h 20 min READ RECIPE
Main Courses Rustic Italian Pie The rustic Italian pie is a tasty savory pie filled with seasonal vegetables and a cheese cream. 4.4 Easy 2 h 30 min READ RECIPE
Cakes & Baking Rustic lemon cookies Discover how to prepare rustic lemon cookies, fragrant and aromatic, perfect for any time of the day! 4.5 Average 25 min Kcal 91 READ RECIPE
Main Courses Rustic Pie The rustic pie with speck and fontina is a very tasty savory pie, ideal to serve as a main course or as an appetizer, perhaps cut into cubes. 4.7 Easy 1 h 15 min Kcal 429 READ RECIPE
Appetizers Rustic Polenta Crostini Rustic polenta crostini are a very simple appetizer to prepare, perfect for using leftover polenta. Discover how to fill them! 4.3 Very easy 1 h 20 min READ RECIPE
Main Courses Rustic potato and onion pie The rustic potato and onion pie is a tasty recipe, to be served hot as a main course in winter or as a cold dish for a summer picnic 4.5 Easy 1 h 35 min Kcal 377 READ RECIPE
Appetizers Rustic Savory Babà The rustic savory babà with sausage and friarielli is a soft savory ring cake with a rich and flavorful filling, ideal for a picnic or an aperitif. 4.6 Average 1 h 45 min READ RECIPE
Main Courses Rustic savory pie The savory rustic pie is a pie made with a pie dough stuffed with strips of speck, diced fontina cheese and slices of potatoes. 4.5 Easy 1 h 20 min Kcal 347 READ RECIPE
Main Courses Rustic savory tart with beer The rustic savory tart with beer is a unique dish made with a beer-flavored shortcrust pastry base and filled with a rich filling. 4.8 Easy 1 h 40 min Kcal 527 READ RECIPE
