Main Courses Creamy Paccheri with Fried Eggplant Creamy Paccheri with Fried Eggplant is a rich Pasta dish inspired by the flavors of Norma. Find out how to prepare this recipe at home! 4.9 Easy 35 min READ RECIPE
Main Courses Creamy pasta and chickpeas Creamy pasta and chickpeas is a rich and wholesome first course, easy to prepare. Discover the quantities and method to make this tasty recipe! 4.3 Easy 40 min READ RECIPE
Main Courses Creamy Pasta and Peas Creamy pasta and peas is a vegetarian main dish inspired by the classic recipe. Enriched with stracchino and Parmigiano, it is super tasty! 4.4 Very easy 25 min READ RECIPE
Main Courses Creamy pasta with mushrooms, speck and brie Creamy pasta with mushrooms, speck and brie is a first course characterized by a flavorsome and enveloping flavor. Discover this… 4.6 Easy 40 min READ RECIPE
Main Courses Creamy Pasta with Speck and Zucchini Creamy pasta with speck and zucchini is an easy and quick first course, enriched with robiola. A really delicious recipe for the whole family! 4.5 Easy 35 min Kcal 743.1 READ RECIPE
Main Courses Creamy prosciutto pasta Prosciutto pasta is a creamy dish made with cream and prosciutto cotto. Discover the quantities and method to make this easy recipe! 4.3 Very easy 20 min Kcal 591 READ RECIPE
Main Courses Creamy pumpkin, blue cheese and amaretto pasta Creamy pumpkin, blue cheese and amaretto pasta is a first course with a full flavor and an original combination of ingredients to surprise at… 4.2 Easy 55 min Kcal 551 READ RECIPE
Main Courses Creamy salmon pasta Salmon pasta is made with smoked salmon: an easy and quick pasta dish, super creamy, with the addition of cream! Discover the recipe! 4.3 Very easy 30 min Kcal 507 READ RECIPE
Main Courses Creamy zucchini and shrimp pasta Creamy zucchini and shrimp pasta is an easy and quick first dish, perfect to prepare at home to surprise your guests! Discover the recipe! 4.3 Easy 45 min READ RECIPE
Main Courses Crepe Roll with Asparagus and Spinach The crepe roll with asparagus and spinach is a rich vegetarian dish stuffed with spring vegetables, ricotta, and taleggio cheese: here is the recipe! 4.1 Average 1 h 50 min READ RECIPE
Bread Crescione Crescione is a typical specialty of Romagna cuisine: a folded piadina in the shape of a half-moon, filled with various fillings! Discover the recipe. 4.6 Average 1 h 20 min Kcal 702 READ RECIPE
Main Courses Crespelle (Crepes) cannelloni pasta Crespelle, the Italian take on crepes, are a rich alternative to the classic Sunday dish of stuffed cannelloni pasta! Discover the recipe! 4.2 Average 1 h 5 min Kcal 678 READ RECIPE
Main Courses Crespelle with speck, radicchio and fontina Crespelle with speck, radicchio and fontina are delicious oven-baked crepes with a gooey and flavorful filling! Discover the recipe's… 4.3 Easy 50 min Kcal 754 READ RECIPE
Appetizers Crispy Potato Fritters Crispy potato fritters are delicious fried bites to enjoy as an appetizer. Discover the doses and procedure to prepare the recipe. 4.5 Easy 24 min READ RECIPE
Appetizers Crispy Smashed Brussels Sprouts Smashed Brussels sprouts are crispy, tasty, and flavorful, an original way to enjoy Brussels sprouts... perfect for an appetizer! 4.0 Easy 1 h 5 min READ RECIPE
