Appetizers Puff Pastries with Flavored Butter and Anchovies Puff pastries with flavored butter and anchovies are a tasty and original finger food to serve on your tables as an appetizer or aperitif. 4.1 Very easy 10 min READ RECIPE
Main Courses Pumpkin Parmigiana Pumpkin parmigiana is a recipe designed for those who want to serve a truly tantalizing side dish with the real star of autumn! 4.3 Easy 1 h 30 min READ RECIPE
Main Courses Quinoa Cocottes The quinoa cocottes are tasty little flans, with this pseudo-cereal, that will win over everyone, especially those who are gluten intolerant! 4.4 Easy 50 min Kcal 467 READ RECIPE
Main Courses Quinoa with zucchini and cheese Quinoa with zucchini and cheese is a perfect summer dish to enjoy at the office or on the beach. Discover this recipe to prepare in advance! 5.0 Easy 40 min READ RECIPE
Main Courses Rabbit in Salmì with Polenta Rabbit in salmì is a hearty and rich-flavored dish, typically enjoyed in winter, that pairs well with polenta. 4.1 Easy 2 h 30 min Kcal 526 READ RECIPE
Main Courses Rabbit Ischitana Style Rabbit Ischitana Style is a classic Italian main course: tender and flavorful rabbit meat cooked in a pan with fresh tomatoes and basil. 4.1 Easy 45 min Kcal 434 READ RECIPE
Main Courses Radicchio Stuffed Ravioli Radicchio stuffed ravioli are a tasty first course of fresh pasta topped with a rich tomato and basil sauce. 4.4 Average 1 h 35 min READ RECIPE
Side Dishes Ratatouille The famous French vegetable side dish, precisely from Nice, made of bell peppers, eggplants, zucchini cooked in a pan, similar to Caponata! 4.1 Very easy 50 min Kcal 162 READ RECIPE
Main Courses Red Lentil Vegan Burger Red Lentil Vegan Burgers are delicious plant-based burgers made from red lentils and seasonal vegetables, served with avocado sauce and… 4.1 Easy 60 min Kcal 506 READ RECIPE
Main Courses Red mullet en papillote With the recipe for red mullet en papillote, you'll bring to the table an easy, tasty, and very fragrant main course that will win over all… 3.8 Easy 40 min Kcal 228 READ RECIPE
Main Courses Red Pesto Risotto Red pesto risotto is a vegetarian main course seasoned with a sun-dried tomato pesto and creamed without butter: discover the recipe and portions! 4.3 Easy 30 min READ RECIPE
Main Courses Red ravioli with tomato The red ravioli with tomato sauce are homemade dumplings made with simple ingredients like semolina, eggs, and tomato. 4.7 Average 1 h 10 min READ RECIPE
Sauces Red Sauce (rubra sauce) Red sauce is a descendant sauce of the famous tomato ketchup, which underwent various transformations over time until reaching today's preparation. 3.6 Very easy 1 h 30 min Kcal 156 READ RECIPE
Main Courses Reimagined Amatriciana with pork saddle and confit cherry tomatoes Discover the reimagined Amatriciana with pork saddle and confit cherry tomatoes: a gourmet recipe with yellow tomato passata, easy and full of flavor. Easy 1 h 25 min READ RECIPE
Main Courses Rice and Potato Soup Rice and potato soup is a warm and comforting first course for the cold season. Discover the quantities and procedure to prepare the recipe. 4.3 Easy 55 min READ RECIPE
