Pizzas and Focaccia Escarole Pizza Master baker Franco Pepe prepared for Giallozafferano the escarole pizza: a fragrant focaccia filled with escarole, capers, and olives! 4.4 Average 55 min Kcal 476 READ RECIPE
Appetizers Fantasy of Savoury Pastries The fantasy of savoury pastries is perfect for a special occasion, such as a party: mini pizzas, tasty rolls, and delicious sausages will… 4.7 Very easy 35 min READ RECIPE
Appetizers Fried mozzarella and anchovy skewers Fried mozzarella and anchovy skewers are a perfect appetizer, easy to make and great as finger food! 4.1 Easy 40 min Kcal 474 READ RECIPE
Main Courses Fried red mullets with anchovy butter Fried red mullets with anchovy butter: a gourmet dish, simple to make. Follow our steps to prepare this recipe at home! 4.1 Difficult 35 min READ RECIPE
Main Courses Fusilli with Blackberries Discover the recipe for fusilli with blackberries: an original first course inspired by mountain fruits, combining flavor and creativity. Here… 4.3 Difficult 2 h 10 min READ RECIPE
Main Courses Gluten-free gnocchi with butter, anchovies and herbs Gluten-free gnocchi with butter, anchovies and aromatic herbs are a simple, savory first course, enriched with hazelnuts and crunchy toasted bread. Easy 25 min READ RECIPE
Main Courses Grandma's Meatballs in Sauce Grandma's meatballs in sauce are delicious meat bites wrapped in a tasty sauce. Discover the doses and procedure of the recipe. 4.5 Easy 1 h 10 min READ RECIPE
Main Courses Gratinated Paccheri with Ricotta and Zucchini Flowers Gratinated paccheri with ricotta and zucchini flowers: a first course with spring flavors, easy to prepare but with great impact! Discover the recipe. 4.1 Easy 55 min READ RECIPE
Main Courses Gratinated Turbot with Vegetables Gratinated turbot with vegetables is a main course with a refined taste: a crunchy breadcrumb coating envelops the fish accompanied by steamed… 4.9 Easy 1 h 30 min Kcal 355 READ RECIPE
Main Courses Infernal Strozzapreti Infernal strozzapreti are a bold and spicy first course dedicated to Halloween, but also great for the rest of the year. 4.4 Easy 30 min Kcal 406 READ RECIPE
Appetizers Leek flan with anchovy sauce The leek flan with anchovy sauce is a typical Piedmontese appetizer, perfect for Christmas holidays. Discover the recipe's doses and procedure. 4.5 Difficult 0 min READ RECIPE
Main Courses Lemon Spaghetti Butter, Pecorino Romano, lemon juice and zest — the creamy lemon pasta recipe that needs no cream and comes together in 20 minutes by GialloZafferano. 4.6 Easy 20 min READ RECIPE
Appetizers Light veal with tuna sauce The recipe for light veal with tuna sauce has all the taste of the traditional dish, with less fat and more lightness. A perfect recipe for… 4.3 Very easy 1 h 5 min READ RECIPE
Appetizers Ligurian marinated mozzarella Discover how to make Ligurian-style marinated mozzarella: an easy and quick recipe with pesto, olives, pine nuts and anchovies. Ideal as a… Very easy 25 min READ RECIPE
Main Courses Maltagliati with cuttlefish ragu Maltagliati with cuttlefish ragout is a tasty dish, made with fresh egg pasta and a delicious seafood sauce with cuttlefish. Try our recipe! 4.4 Easy 1 h 35 min Kcal 519 READ RECIPE
