Sauces Rustic eggplant pesto Rustic eggplant pesto is a tasty variation with sun-dried tomatoes in oil and peanuts, perfect for enriching your dishes in the kitchen! Easy 60 min READ RECIPE
Shellfish Stock Shellfish stock is a broth made mostly with the scraps of scampi and shrimp. It is used to enrich many dishes, such as risottos or soups. Easy 50 min READ RECIPE
Spiced Apple Compote Spiced apple compote is a preserve made by cooking apples with sugar and spices. Enjoy with desserts, cheeses, or meat dishes. Easy 40 min Kcal 35 READ RECIPE
Main Courses Vegetable broth Vegetable broth is a basic recipe to flavor risottos, soups, and many other dishes. Discover how to prepare it at home starting from vegetables! Very easy 1 h 12 min READ RECIPE
Sauces Black olive pâté The black olive pâté is a condiment widely used to flavor pasta dishes or as a spreadable cream on canapés or bruschetta. Easy 15 min Kcal 129 READ RECIPE
Main Courses Mussels with White Beer Mussels with white beer are typical of Belgium, whose beers, often used in many traditional dishes, are famous worldwide. Easy 30 min Kcal 163 READ RECIPE
Appetizers Cacio e pepe supplì Cacio e pepe supplì are super tasty croquettes that combine two iconic dishes of Roman cuisine. Discover the recipe and quantities here! Difficult 40 min READ RECIPE
Sauces Chili Pepper Cream Chili pepper cream is a typical recipe from the south. Quick to prepare, this cream is suitable for seasoning pasta dishes and appetizers (crostini). Easy 30 min Kcal 176 READ RECIPE
Sauces Garlic Sauce Garlic sauce, widely used in the Middle East, is a flavorful condiment for many dishes, enhanced by the presence of almonds and potato puree. Very easy 25 min Kcal 542 READ RECIPE
Sauces Veal Light Stock The light (or white) veal stock is the base for tasty broths or a white sauce, suitable for accompanying various meat-based dishes. Average 2 h 15 min Kcal 262 READ RECIPE
Appetizers Venetian style cod Savor traditional Venetian-style cod, a creamy Italian delicacy paired with grilled polenta, and explore the richness of regional baccalà dishes. Easy 1 h 5 min READ RECIPE
Main Courses Lasagna with lamb ragout Lasagna with lamb ragout is a main dish that combines one of the most beloved dishes, lasagna, with one of the symbols of Easter, lamb. Easy 1 h 42 min Kcal 935 READ RECIPE
Sauces Cocktail Sauce Cocktail sauce, also known as pink sauce, is a tasty sauce made from mayonnaise and ketchup, suitable for accompanying fish dishes and appetizers. Easy 25 min Kcal 299 READ RECIPE
Bread Pita Pita is a round and flat Greek bread typical of many Middle Eastern countries, great for accompanying sauces and dishes or stuffed with gyros… Easy 1 h 20 min READ RECIPE
Main Courses Orecchiette Discover the essence of Puglia with orecchiette: Italy's iconic pasta with a unique ear-like shape, traditionally handcrafted and versatile in… Average 60 min READ RECIPE