Chicken and Watermelon Salad
The chicken and watermelon salad is an easy, fresh, and tantalizing dish. The perfect light summer main course for you, come discover the recipe!
- Very easy
- 20 min
Cucumber and Goat Cheese Sandwich
The cucumber and goat cheese sandwich (cucumber sandwich) is a tasty multi-layered sandwich with herb cheese, ideal for an aperitif or an…
- Very easy
- 12 min
Mixed Fried Fish and Vegetables
The mixed fried fish and vegetables is an excellent seafood main course: discover here the recipe with shrimp, squid, cod, zucchini, carrots,…
- Average
- 45 min
Baked Pasta with Eggplants
Baked pasta with eggplants is an easy and tasty main course! Perfect to prepare in summer, especially for Ferragosto.
- Easy
- 50 min
- Kcal 527
Rice Salad with a Hint of the Sea
The rice salad with a hint of the sea is a perfect combination of cold rice and seafood, a pleasant idea for warm summer evenings (or days).
- Average
- 40 min
- Kcal 323
Pasta with Butter and Anchovies
Pasta with butter and anchovies is an easy-to-make first course, perfect for those looking for a quick and flavorful idea. Discover the…
- Very easy
- 20 min
Fusilli with fresh tuna and bottarga
Fusilli with fresh tuna and bottarga is an easy and quick first course to prepare. A fragrant and flavorful fish-based dish for any occasion!
- Easy
- 30 min
Pork strips with beer
Pork strips with beer are tender, easy, and quick to prepare at home. Considered a rustic and tasty main course for the whole family.
- Easy
- 25 min
Autumn Lasagna
The autumn lasagna is a rich and appetizing dish with all the flavors and colors of autumn.
- Easy
- 1 h 15 min
- Kcal 1084
Autumn Galette
The autumn galette is a savory pie with a rustic character, featuring a filling of seasonal vegetables wrapped in a flaky, golden shortcrust pastry.
- Easy
- 1 h 40 min
Penne with Turkey Ragù
A mouth-watering first course, the penne with turkey ragù immediately whets the appetite with its intense and unique flavor!
- Average
- 60 min
- Kcal 629
Chestnut Risotto with Castelmagno Fondue
The chestnut risotto with Castelmagno fondue is a creamy first course that best enhances autumn flavors. Discover our recipe here!
- Average
- 55 min
Chestnut gnocchi with pumpkin and speck
Chestnut gnocchi with pumpkin and speck is a creamy gluten-free first course with an autumnal taste, flavored with gorgonzola! Discover the recipe
- Average
- 1 h 5 min
Rustic skewers with saffron rice
The rustic skewers with saffron rice are designed to bring a unique dish to the table and make everyone present happy with taste and originality!
- Average
- 1 h 30 min
- Kcal 666
Seitan Stew with Braised Vegetables
The seitan stew (a food derived from gluten) with braised vegetables is a vegetarian main course, light and ready in a few minutes.
- Easy
- 25 min
- Kcal 591