Main Courses Chicken Cacciatore Chicken Cacciatore (chicken stew with peppers) is a typical second course from Tuscany. This very simple and succulent recipe will be a hit… Easy 1 h 10 min Kcal 518 READ RECIPE
Main Courses Plaice Fillet with Honey and Aromatic Herbs The plaice fillets with honey and aromatic herbs are a simple and refined second course; the honey will give rise to a very delicate dish. Easy 12 min READ RECIPE
Main Courses Pork tenderloin with honey and ginger The pork tenderloin with honey and ginger is a sweet and sour second course based on pork bites flavored with ginger and honey. Easy 25 min Kcal 259 READ RECIPE
Main Courses Filetto al pepe verde senza burro The green pepper steak without butter is a refined second meat course, easy and quick to prepare, coated with a creamy cream sauce! Easy 25 min Kcal 738 READ RECIPE
Main Courses Potato frittata Potato frittata (egg dish) is delicious both hot or cold, a rich second course that's fast and easy to prepare! Easy 35 min Kcal 252 READ RECIPE
Main Courses Sea Bass en Papillote Sea Bass en Papillote: a tasty and delicate second course, the sea bass is cooked in its pouch of steam and aromas for a tender and juicy texture. Easy 45 min READ RECIPE
Main Courses Chicken breast with bell peppers Chicken breast with bell peppers is a creamy and summery second course, with a tasty sauce made with datterini tomatoes and peppers. Easy 50 min Kcal 378 READ RECIPE
Main Courses English Roast Beef English roast beef is a typical second course of Anglo-Saxon origin, an oven-cooked rare beef roast. Easy 1 h 20 min Kcal 720 READ RECIPE
Main Courses Baked plaice fillets Baked plaice fillets are a second course with citrus notes, scented with herbs, and accompanied by delicious fresh spring onions! Very easy 30 min Kcal 180 READ RECIPE
Main Courses Cabbage, potatoes and sausage Savoy cabbage, potatoes and sausage, a second course and side dish all in a pan, perfect for the winter. Discover amounts and steps to prepare… Very easy 40 min READ RECIPE
Main Courses Coconut Milk and Curry Chicken Coconut milk and curry chicken is a variant of traditional curry chicken, an exotic second course, easy and quick to prepare Average 55 min Kcal 306 READ RECIPE
Main Courses Chicken Skewers Chicken skewers are a tasty and very quick to prepare second course. Tender pieces of chicken are alternated with vegetables to create truly… Easy 30 min Kcal 423 READ RECIPE
Main Courses Zucchini balls alla pizzaiola Zucchini balls alla pizzaiola is a delicious and inviting second course: these veggie balls are seasoned with tomato and mozzarella - get the… Easy 40 min READ RECIPE
Main Courses Stuffed meatloaf Stuffed meatloaf is a very appetizing baked second course. Stuffed with cheese, ham, baby spinach and dressed in bacon slices, will win… Easy 55 min READ RECIPE
Main Courses Tournedos with pink pepper and black salt from Hawaii The tournedos with pink pepper and black salt from Hawaii are a second course made with pork fillet enriched by a tasty yogurt cream. Average 35 min Kcal 1016 READ RECIPE