Main Courses Pasta alla vesuviana (Spicy pasta) Pasta alla vesuviana (spicy pasta) is a first course with Mediterranean flavors and explosive notes of spicy heat, as its name suggests. Easy 25 min Kcal 404 READ RECIPE
Main Courses Beef Tartare Beef tartare is a classic recipe made with raw meat, served with condiments on the side. Discover the ingredients and how to prepare it at home! Easy 40 min READ RECIPE
Main Courses Calamarata pasta with swordfish ragù The calamarata with swordfish ragù is a Mediterranean-flavored first course, made with a particular pasta shape and a seafood sauce. Easy 45 min Kcal 447 READ RECIPE
Appetizers Baked eggplants A simple and genuine vegetarian side dish with all the Mediterranean flavors, with cherry tomatoes and super stringy smoked scamorza! Very easy 55 min Kcal 77 READ RECIPE
Side Dishes Grilled artichokes with fiordilatte and herb sauce Grilled artichokes with fiordilatte and herb sauce are a tasty spring side dish, also ideal as a vegetarian dish! Discover the recipe. Easy 46 min READ RECIPE
Main Courses Tuna in the pan Tuna in the pan is an easy and quick fish main course, with a tasty sauce of tantalizing flavors. Discover our recipe here. Easy 21 min READ RECIPE
Side Dishes Caponata (Eggplant salad) Caponata (eggplant salad) is one of the most famous Sicilian side dishes, made of fried vegetables and seasoned with an irresistible sweet and… Easy 1 h 20 min Kcal 553 READ RECIPE
Appetizers Vitello tonnato Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness! Easy 1 h 25 min READ RECIPE
Appetizers Mini puff pastry pizzas Mini puff pastry pizzas are easy and quick to make for a buffet or drinks, thanks to the ready-to-use puff pastry! Discover the recipe Very easy 35 min READ RECIPE
Main Courses Sole en papillote with steamed vegetables Sole en papillote with steamed vegetables is a light fish main course for the whole family. Discover the recipe to cook it to perfection! Easy 60 min READ RECIPE
Appetizers Tuscan crostini with liver pâté Tuscan crostini with liver pâté is a good and homemade recipe. An appetizer to prepare at home, truly traditional. Discover the recipe! Very easy 40 min Kcal 218 READ RECIPE
Main Courses Tuna and Ricotta Balls The tuna and ricotta balls are ideal to serve as an appetizer or main course: an original and tasty way to use canned tuna! Discover our easy recipe! Easy 30 min Kcal 650 READ RECIPE
Main Courses Steak Tartare Steak tartare is a recipe for raw meat lovers: discover the ingredients used to season this tasty tartare! Discover the recipe. Easy 40 min READ RECIPE
Main Courses Salmon trout in pistachio crust The salmon trout in pistachio crust is a simple yet exquisite fish main course. Discover the ingredients and steps to prepare this recipe! Easy 35 min READ RECIPE
Main Courses Mixed Fried Fish and Vegetables The mixed fried fish and vegetables is an excellent seafood main course: discover here the recipe with shrimp, squid, cod, zucchini, carrots,… Average 45 min READ RECIPE