Main Courses Seafood Couscous Seafood couscous is a fresh and flavorful first course, the intense taste of the shellfish is absorbed by the couscous making it special! Average 1 h 30 min Kcal 442 READ RECIPE
Main Courses Smoky Macaroncini Smoky macaroncini is a first course created by Stefano Marzi, tasty, easy, and quick with sauce, cheeses, cream, and bacon. Find out how to make it! Easy 30 min Kcal 811 READ RECIPE
Main Courses English Roast Beef English roast beef is a typical second course of Anglo-Saxon origin, an oven-cooked rare beef roast. Easy 1 h 20 min Kcal 720 READ RECIPE
Main Courses Palermitan Cutlet The Palermitan cutlet is a variant of the classic breaded and fried cutlet. It is prepared without egg and butter and is cooked on the grill Easy 40 min Kcal 364 READ RECIPE
Main Courses Stuffed Turkey Stuffed turkey is a sumptuous preparation that is well-suited for a lavishly set table at a special celebration. Average 3 h 5 min Kcal 1577 READ RECIPE
Main Courses Artichoke Ravioli with Thyme Aroma Artichoke ravioli are a first course made of fresh egg pasta filled with artichokes and ricotta. Average 2 h Kcal 631 READ RECIPE
Main Courses Mondeghili (Milanese meatballs) Mondeghili are tasty meatballs fried in butter, typical of Milanese cuisine: discover the recipe to prepare them at home! Easy 1 h 40 min Kcal 292 READ RECIPE
Main Courses Pasta with Leek and Potato Cream with Crispy Speck Pasta with leek and potato cream with crispy speck is a creamy and tantalizing first course! An easy idea to prepare for lunch! Easy 45 min Kcal 506 READ RECIPE
Main Courses Beetroot Spaghetti, Castelmagno Cream, and Guanciale Beetroot spaghetti, Castelmagno cream, and guanciale: creaminess and crunchiness in a colorful first course! Discover the ingredients and recipe. Easy 35 min READ RECIPE
Main Courses Pasta with Zucchini and Saffron Pasta with zucchini and saffron is an incredibly easy first course to make at home, a dinner-saving recipe for many occasions! Find out how to… Easy 30 min READ RECIPE
Main Courses Spanish Omelette (Tortilla de Patatas) The tortilla de patatas is a typical Spanish omelette made with eggs, potatoes, and onions, particularly thick and soft! Discover here the… Average 60 min READ RECIPE
Main Courses Pasta with spinach and taleggio Pasta with spinach and taleggio is a vegetarian first course with a stringy and creamy sauce, easy and quick to prepare. Discover the… Easy 20 min READ RECIPE
Main Courses Spaghetti with Sauce, Cod, and Herb Bread Spaghetti with sauce, cod, and herb bread will win everyone over with the simplicity and exquisite flavor of Piennolo cherry tomatoes! Easy 50 min READ RECIPE
Main Courses Cheeseburger The cheeseburger is a famous American dish: a tasty meat patty covered with melted cheese and enclosed in soft sesame bread. Easy 40 min Kcal 602 READ RECIPE
Main Courses Spicy spaghetti nests Spaghetti nests in spicy sauce combine long pasta with a slightly spicy cherry tomato concentrate and puree, served in the form of nests. Very easy 55 min Kcal 450 READ RECIPE