Artichoke Ravioli with Thyme Aroma
Artichoke ravioli are a first course made of fresh egg pasta filled with artichokes and ricotta.
- Average
- 2 h
- Kcal 631
Risotto with Mascarpone and Pink Pepper
Risotto with mascarpone and pink pepper is an elegant first course, delicate yet hearty at the same time. Discover the recipe to prepare it.
- Easy
- 30 min
Ricotta Lasagna
Ricotta lasagna is a first course with a very delicate flavor. An easy and quick dish to make, yet with a sure impact.
- Easy
- 47 min
- Kcal 1231
Pasta with Leek and Potato Cream with Crispy Speck
Pasta with leek and potato cream with crispy speck is a creamy and tantalizing first course! An easy idea to prepare for lunch!
- Easy
- 45 min
- Kcal 506
Meatloaf stuffed with spinach and caciocavallo
The meatloaf stuffed with spinach and caciocavallo is a variation of the classic meatloaf, filled with hard-boiled eggs and served with…
- Easy
- 2 h
- Kcal 1308
Baccalà alla ghiotta
Baccalà alla ghiotta is a typical Sicilian stewed fish dish, enriched with potatoes, raisins, pine nuts, capers, and olives. Discover the recipe!
- Easy
- 1 h 5 min
Spanish Omelette (Tortilla de Patatas)
The tortilla de patatas is a typical Spanish omelette made with eggs, potatoes, and onions, particularly thick and soft! Discover here the…
- Average
- 60 min
Lemon Tagliolini
Tagliolini with lemon is a simple and very fragrant fresh pasta dish with a creamy butter sauce. Find the recipe and doses here!
- Easy
- 35 min
Pasta with spinach and taleggio
Pasta with spinach and taleggio is a vegetarian first course with a stringy and creamy sauce, easy and quick to prepare. Discover the…
- Easy
- 20 min
Malloreddus
Malloreddus are a type of fresh pasta typical of Sardinia: semolina dumplings shaped like small shells, perfect for collecting sauces and ragù!
- Average
- 40 min
Creamy ham and pea pasta
Creamy ham and pea pasta is an easy and quick first course, suitable for the whole family! Discover the doses and recipe to prepare it at home.
- Easy
- 35 min
Stuffed Squid with Feta and Cherry Tomatoes
Stuffed squid with feta and cherry tomatoes is a seafood main course with a Mediterranean taste, inspired by the flavors of Greece. Discover…
- Easy
- 40 min
Foil-baked sea bream
Foil-baked sea bream is a second course of fish that is very fast to prepare, and your guests will be hooked by the aroma hidden under the foil!
- Easy
- 55 min
- Kcal 195
Seafood spaghetti
Seafood spaghetti is a fragrant and tasty seafood-based first course that contains the true flavors and aromas of the Mediterranean.
- Average
- 55 min
- Kcal 589
Potato frittata
Potato frittata (egg dish) is delicious both hot or cold, a rich second course that's fast and easy to prepare!
- Easy
- 35 min
- Kcal 252